Archives of Clinical Infectious Diseases
Infectious Diseases and Tropical Medicine Research Center, SBUMS
Scopus by Title (Ref)
Articles that cite the referenced work, matched by title from the Scopus database.
Development and application of a triplex basic- recombinase polymerase amplification method to detect Brucella, Babesia, and Pasteurella multocida in cattle
Shengwu Gongcheng Xuebao Chinese Journal of Biotechnology
25 August 2026
Xu Z.
Detection of Brucella Spp. in RawMilk and Dairy Products of Traditional Domestic Dairy Sale Centers by Real-time PCR in Semnan
Archives of Razi Institute
March and April 2026
Parsaeimehr M.
Risk perception, seroprevalence, and real-time PCR detection of Brucella among pyretic patients and domestic animals in Kwara State, Nigeria
Scientific Reports
December 2025
Elelu N.
Open Access
The Prevalence of Brucella spp. in Dairy Products in Iran: A Systematic Review and Meta-Analysis
Foodborne Pathogens and Disease
1 February 2025
Shahbazpour N.
Foodborne Bacteria in Iran: A 23-year Systematic Review of High-risk Foods
Iranian Journal of Veterinary Science and Technology
1 September 2024
Hashemi M.
The contamination of local crumbled Kope cheeses distributed in Urmia-Iran with Brucella species and evaluation of the antibiotic-resistant pattern of isolates Brucella in Urmia local Kope cheeses and antibiotic resistance
Journal of Food Science and Technology Iran
February 2024
Gholamali S.
Presence of Brucella spp. in Milk and Dairy Products: A Comprehensive Review and Its Perspectives
Journal of Food Quality
2023
Islam M.S.
Open Access
Brucella spp. Contamination in Artisanal Unpasteurized Dairy Products: An Emerging Foodborne Threat in Tunisia
Foods
August 2022
Béjaoui A.
Open Access
Use of touch-down polymerase chain reaction to enhance the sensitivity of Brucella melitensis detection in raw milk
Animal Biotechnology
2022
Rahimi H.
Serological and bacteriological evaluation of brucellosis in milk of small ruminants
Food Research
August 2021
Almashhadany D.A.
Open Access
Diagnosis of brucellosis in sheep and goats raw milk by fast and reliable techniques
Iraqi Journal of Veterinary Sciences
Summer-Autumn 2021
Almashhadany D.A.
Open Access
The prevalence of Brucella spp. in dairy products in the Middle East region: A systematic review and meta-analysis
Acta Tropica
February 2020
Abedi A.S.
Human brucellosis caused by raw dairy products: A review on the occurrence, major risk factors and prevention
International Journal of Food Microbiology
2 March 2019
Dadar M.
Receptor-based electrochemical biosensors for the detection of contaminants in food products
Electrochemical Biosensors
1 January 2019
Gaudin V.