Archives of Clinical Infectious Diseases
Infectious Diseases and Tropical Medicine Research Center, SBUMS
Scopus by Title (Ref)
1. Unveiling risks in healthy food: Vegetables and fruits are linked to the distribution chain of protozoan parasites
- Vafae Eslahi A. , et al.
2. Understanding the research and practical needs required to control toxocariasis in Iran
- Ebrahimipour M. , et al.
3. Food Contaminants in Fruits and Vegetables
- Bari L. , et al.
4. Prevalence of parasitic contamination of edible vegetables in Isfahan, Iran
- Pourahmad M. , et al.
5. Global prevalence of intestinal protozoan contamination in vegetables and fruits: A systematic review and meta-analysis
- Badri M. , et al.
6. PARASITE CONTAMINATION AND DETECTION OF CRYPTOSPORIDIUM SPP. BY REAL-TIME PCR IN VEGETABLES SOLD IN BULANCAK OPEN-AIR MARKET IN GIRESUN PROVINCE
- Külcü D.B. , et al.
7. Evaluation of vegetables grown in dry mountainous regions for soil transmitted helminths contamination
- Khan W. , et al.
8. Parasitic contamination of fresh vegetables sold in open markets: a public health threat
- Khan W. , et al.
9. Seroprevalence and Risk Factors Associated with Toxoplasma gondii Infection in the Population Referred to Rural and Urban Health Care Centers in Zahedan, Primary Referral Level, in Southeastern Iran
- Khabisi S.A. , et al.
10. Pathogenic parasites in vegetables in the Middle East and North Africa: Occurrence of Ascaris eggs and Giardia cysts, and epidemiological implications
- Amahmid O. , et al.
11. The prevalence of foodborne parasites in raw vegetables in Iran: a comprehensive systematic review and meta-analysis
- Bahramian B. , et al.
12. Zoonotic parasitic organisms on vegetables: Impact of production system characteristics on presence, prevalence on vegetables in northwestern Iran and washing methods for removal
- Hajipour N. , et al.
13. The association between seropositivity to human toxocariasis and childhood asthma in northern Iran: a case-control study
- Darvish S. , et al.
14. Prevalence of Cryptosporidium and Giardia in vegetables in Iran: a nineteen-years meta-analysis review
- Javanmard E. , et al.
15. “Begging the Question”—Does Toxocara Infection/Exposure Associate with Multiple Sclerosis-Risk?
- Taghipour A. , et al.
16. The Prevalence of Parasitic Contamination of Fresh Vegetables in Tehran, Iran
- Isazadeh M. , et al.
17. A Systematic Review and Meta-analysis of Toxocariasis in Iran: Is it Time to Take it Seriously?
- Abbaszadeh Afshar M.J. , et al.
18. Designing and Modeling of Multi-epitope Proteins for Diagnosis of Toxocara canis Infection
- Ebrahimi M. , et al.
19. Exposure to Toxocara spp. And Ascaris lumbricoides infections and risk of allergic rhinitis in children
- Mohammadzadeh I. , et al.
20. Detection methods and prevalence of transmission stages of Toxoplasma gondii, Giardia duodenalis and Cryptosporidium spp. in fresh vegetables: A review
- Berrouch S. , et al.
21. Sanitizing evaluation of the extracts of mastruz (Chenopodium ambrosioides) and garlic (Allium sativum) on nematodes of the genus Strongyloides sp. and Ancylostoma sp. in vegetables
- Rafael D.R. , et al.
22. Exposure to Ascaris lumbricoides infection and risk of childhood asthma in north of Iran
- Mohammadzadeh I. , et al.
23. Seroepidemiology, modifiable risk factors and clinical symptoms of Toxocara spp. infection in northern Iran
- Aghamolaie S. , et al.