Asian Journal of Sports Medicine
Sports Medicine Research Center, TUMS
Scopus by Title (Ref)
Articles that cite the referenced work, matched by title from the Scopus database.
Effect of pearl millet diet on immunomodulating factors, physical performance and recovery in athletes: a randomised control trial
Scientific Reports
December 2026
Saifi A.
Open Access
Advancing sugarcane juice as a sustainable alternative to plant-based sports isotonic drinks: Innovations in preservation techniques
Journal of Food and Nutrition Research
2025
Zainuddin N.
Evaluation of Physicochemical Properties, Sugar Contents, and Sensory Attributes of Functional Beverage Developed From Sugar Cane, Moringa, and Barley Malt
Journal of Food Biochemistry
2025
Zena T.
Open Access
Nourishing Sports and Recovery Drinks
Integrative Sport and Exercise Nutrition A Health Feeds Performance Perspective
1 January 2025
Cole M.
Food formulation for sports persons
Functional Foods Nutrient and Health Benefits
23 August 2024
Chakraborty S.
Chemical compositions and sensory characteristics of sports drinks formulated from Salacca sumatrana (Becc.) fruit
Food Research
June 2024
Siregar N.S.
Open Access
Physiological support to elite Indian athletes for achieving high performance
Sports Science in India Practice and Perspective
30 May 2024
Khanna G.L.
Cultural differences in hydration practices among physically active individuals: a narrative review
Journal of the International Society of Sports Nutrition
2022
Leow C.H.W.
Open Access
Ergogenic potential of foods for performance and recovery: a new alternative in sports supplementation? A systematic review
Critical Reviews in Food Science and Nutrition
2022
Costa M.S.
Dissipation Kinetics of Metribuzin in Sugarcane and Soil Under Sub-tropical Conditions of Punjab in India
Sugar Tech
December 2021
Sahoo S.K.
Different waters for different performances: Can we imagine sport-related natural mineral spring waters?
Water Switzerland
2 January 2021
Presta V.
Open Access
Phenolic and Volatile Compounds in the Production of Sugarcane Vinegar
ACS Omega
1 December 2020
Chen G.L.
Open Access
The effect of formulated natural sport drink containing sugarcane juice, calamansi juice, and fructooligosaccharide (FOS) on athletic gastrointestinal tolerance
Sport Sciences for Health
1 September 2020
Chew S.K.
The use of water and other liquids of different chemical composition for hydration in movement activities
Revista De Chimie
August 2020
Tohanean D.I.
Open Access
Saccharum officinarum juice alters reproductive functions in male Wistar rats
Journal of Basic and Clinical Physiology and Pharmacology
1 July 2020
Ogunwole E.
Yogurt drink effectively rehydrates athletes after a strenuous exercise session
Acta Medica Bulgarica
1 February 2019
Niksefat M.
Open Access
Simultaneous determination and risk assessment of fipronil and its metabolites in sugarcane, using GC-ECD and confirmation by GC-MS/MS
Food Chemistry
30 January 2019
Biswas S.
A comprehensive study on sports and energy drinks
Sports and Energy Drinks Volume 10 the Science of Beverages
1 January 2019
Chatterjee A.
Physiochemical characteristics nutritional properties and health benefits of sugarcane juice
Non Alcoholic Beverages Volume 6 the Science of Beverages
1 January 2019
Arif S.
All Open Access, Green
Performance of Saccharomyces cerevisiae strains to ferment sugarcane juice
Asian Journal of Chemistry
2019
Patil P.S.
Open Access
Assessment of chemical and sensory quality of sugarcane alcoholic fermented beverage
Journal of Food Science and Technology
1 January 2018
Resende Oliveira É.
All Open Access, Green
Prevalence, Adverse Events, and Factors Associated with Dietary Supplement and Nutritional Supplement Use by US Navy and Marine Corps Personnel
Journal of the Academy of Nutrition and Dietetics
1 September 2016
Knapik J.J.
Open Access
Determination of pesticides in sugarcane juice employing microextraction by packed sorbent followed by gas chromatography and mass spectrometry
Journal of Separation Science
1 July 2016
Fumes B.
Potential ergogenic activity of grape juice in runners
Applied Physiology Nutrition and Metabolism
4 May 2015
Toscano L.T.
All Open Access, Green