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Bacterial adaptation to essential oils and their main compounds in food systems: mechanisms related to antibacterial resistance
npj Science of Food 10(1) (2026)
Rim Rais; Nadia Ziyate; Hiba Mahir; Zineb Soubai; Oumayma Aguerd; Tarik Aanniz; Waleed Al Abdulmonem; Mohammed Alorini; Learn-Han Lee; Abdelhakim Bouyahya