The Official Journal of Zahedan University of Medical Sciences
OpenCitations
Works that cite this article, indexed by OpenCitations.
Preventive effect of Nigella sativa L. against cerebral oxidative alterations induced by a high-fat, iron-enriched diet in mice
Food and Feed Research 52(2) (2025)
Halima Benabdallah; Rachida Benaraba; Mostefa Belarbi; Hemida Houari
Evaluating the protective effect of a nanoemulsion containing propolis and Nigella sativa nanoparticles on enamel surface
Journal of Oral Health and Oral Epidemiology 13(3) (2024)
Hedieh Khanabadi; Faeze Hamze; Mahnaz Amiri; Sepideh Behzadi; Hanieh Sadat Emami Razavi; Mehrdad Karimi
Nigella Plants – Traditional Uses, Bioactive Phytoconstituents, Preclinical and Clinical Studies
Frontiers in Pharmacology 12 (2021)
Bahare Salehi; Cristina Quispe; Muhammad Imran; Iahtisham Ul-Haq; Jelena Živković; Ibrahim M. Abu-Reidah; Surjit Sen; Yasaman Taheri; Krishnendu Acharya; Hamed Azadi; María del Mar Contreras; Antonio Segura-Carretero; Dima Mnayer; Gautam Sethi; Miquel Martorell; Ahmad Faizal Abdull Razis; Usman Sunusi; Ramla Muhammad Kamal; Hafiz Ansar Rasul Suleria; Javad Sharifi-Rad
Biological Properties, Phenolic Profile, and Botanical Aspect of Nigella sativa L. and Nigella damascena L. Seeds: A Comparative Study
Molecules 28(2) (2023)
Leila Benazzouz-Smail; Sabiha Achat; Fatiha Brahmi; Mostapha Bachir-Bey; Radia Arab; José Manuel Lorenzo; Aicha Benbouriche; Kahina Boudiab; Didier Hauchard; Lila Boulekbache; Khodir Madani
Nutritional Potential of Ziziphus lotus (L.) Lam. Almonds as Compared to Some Oilseeds from Morocco: Evidence from Proximate Composition, Mineral Profiling, and Oil Physicochemical Traits
Journal of Food Quality 2024(1) (2024)
Hasna Ait Bouzid; Laila Bijla; Mohamed Ibourki; Abderrahim Asbbane; El Hassan Sakar; Jamal Koubachi; Said Gharby