Health Scope
Official Publication of Health Promotion Research Center
Scopus by Title (Ref)
1. Parasitic contamination in green vegetables from open markets in Gampaha District, Sri Lanka: Implications for human health
- Gunathilaka N. , et al.
2. Unveiling risks in healthy food: Vegetables and fruits are linked to the distribution chain of protozoan parasites
- Vafae Eslahi A. , et al.
3. Prevalence of parasitic contamination of edible vegetables in Isfahan, Iran
- Pourahmad M. , et al.
4. DETECTION OF PARASITES AND COLIFORM BACTERIA IN VEGETABLES FROM FRESH-FOOD MARKETS IN NAKHON NAYOK PROVINCE, THAILAND
- Krainara S. , et al.
5. Parasitic Contamination and Microbiological Quality of Commonly Consumed Fresh Vegetables Marketed in Debre Berhan Town, Ethiopia
- Asfaw T. , et al.
6. Prevalence of intestinal parasites in leafy green vegetables consumed by inhabitants of Jeddah city, Saudi Arabia
- Altwaim S.A. , et al.
7. The contamination rate of raw vegetable with pathogenic protozoa in Sulaimani city, Kurdistan-Iraq
- Hama A.A. , et al.
8. Global prevalence of intestinal protozoan contamination in vegetables and fruits: A systematic review and meta-analysis
- Badri M. , et al.
9. Parasitic contamination of fresh vegetables sold in open markets: a public health threat
- Khan W. , et al.
10. Evaluation of vegetables grown in dry mountainous regions for soil transmitted helminths contamination
- Khan W. , et al.
11. Parasitic contamination of some fresh and collected vegetables from Mosul City markets
- Al-Niaeemi B.H. , et al.
12. The prevalence of foodborne parasites in raw vegetables in Iran: a comprehensive systematic review and meta-analysis
- Bahramian B. , et al.
13. Contamination of fresh vegetables with protozoan parasites, in duhok city, kurdistan region of iraq
- Abdullah A. , et al.
14. Prevalence of parasitic contamination of raw vegetables consumed in Birjand city, South Khorasan province
- Rahimi S.M. , et al.
15. Checklist of digenean trematodes of Iran
- Nazarbeigy M. , et al.
16. Prevalence of enteric protozoa on fresh vegetables and their irrigation water in Giza, Egypt
- Gad M.A. , et al.
17. Prevalence of Cryptosporidium and Giardia in vegetables in Iran: a nineteen-years meta-analysis review
- Javanmard E. , et al.
18. A Systematic Review and Meta-analysis of Toxocariasis in Iran: Is it Time to Take it Seriously?
- Abbaszadeh Afshar M.J. , et al.
19. Parasitic contamination and public health risk of commonly consumed vegetables in Ibadan-Nigeria
- Obebe O.O. , et al.
20. Intestinal parasite detection in assorted vegetables in the United Arab Emirates
- Bakri A.E. , et al.
21. Contamination of food-borne parasites from green-leafy vegetables sold in public markets of San Jose City, Nueva Ecija, Philippines
- Vizon K.C.C. , et al.
22. Parasitic contamination of vegetables marketed in Arba Minch town, southern Ethiopia
- Alemu G. , et al.
23. Good manufacturing practices of minimally processed vegetables reduce contamination with pathogenic microorganisms
- Maldonade I.R. , et al.
24. Molecular detection of entamoeba histolytica in fresh vegetables and irrigation water
- Fatma F.E.Z. , et al.