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Official Publication of Health Promotion Research Center
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2. Microbiological Evaluation of Cattle Carcasses in Some Local Slaughterhouses at Menoufia Governorate
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3. Detection of Biofilm and some Enterotoxins of Staphylococcus aureus Isolates in Ice Cream
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4. Occurrence and enterotoxin gene profiles of Staphylococcus aureus isolated from retail chicken meat
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5. Phenotypic and genotypic assessment of antibiotic resistance of staphylococcus aureus bacteria isolated from retail meat
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6. Determination of the important toxin genes of staphylococcus aureus isolated from meat samples, food handlers and food processing surfaces in Turkey
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7. ISOLATION AND CHARACTERIZATION OF METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS (MRSA) FROM TABLE EGGS
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8. Occurrence, characterization, and antibiogram of Staphylococcus aureus in meat, meat products, and some seafood from Libyan retail markets
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9. Detection of enterotoxin coding genes of Staphylococcus aureus strains isolated from ground meat in retail shops in Mazandaran
- Azizkhani M. , et al.
10. Detection and Molecular Characterization of Methicillin-Resistant Staphylococcus aureus from Table Eggs in Haripur, Pakistan
- Syed M.A. , et al.