Crossref


3. DNA barcoding continues to identify endangered species of shark sold as food in a globally significant shark fin trade hub

- Kai-Lin Selena Shen

- Jin Jie Cheow

- Abigail Belle Cheung

- Ryan Jia Rong Koh

- Amanda Koh Xiao Mun

- Yun Ning Lee

- Yan Zhen Lim

- Maya Namatame

- Eileen Peng

- Vladislav Vintenbakh

- Elisa X.Y. Lim

- Benjamin John Wainwright

4. Dietary mercury exposure through fish consumption in a coastal community in northwestern Mexico: a comparison of toxicokinetic models

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- Jorge Ruelas-Inzunza

- Pamela Spanopoulos-Zarco

- Miguel Betancourt-Lozano

6. Risk of Mercury Ingestion from Canned Fish in Poland

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- Anna Przerywacz

- Magdalena Gajek

- Malgorzata Iwona Szynkowska-Jozwik

7. The global issue of metal contamination in sharks, rays and skates and associated human health risks

- Rachel Ann Hauser-Davis

- Natascha Wosnick

- Ana Paula Chaves

- Eloísa Pinheiro Giareta

- Renata Daldin Leite

- Juan Pablo Torres-Florez

8. Estimation of metal concentrations in marine biota and associated health risk assessment for inhabitants of a coastal region in Northwestern Mexico

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- Trinidad Quizán-Plata

- Jaqueline Celerina Peralta-Altamirano

- María Alba Guadalupe Corella-Madueño

- Martín Enrique Jara-Marini

9. Determination of toxic elements in meat products from Serbia packaged in tinplate cans

- Branislav Stojanović

- Saša Janković

- Vesna Đorđević

- Sonja Marjanović

- Dragan Vasilev

- Zdenka Stojanović

- Milica Balaban

- Vesna Antić