Hepatitis Monthly
Official Journal of Research Center for Gastroenterology and Liver Diseases
Scopus by Title (Ref)
1. African Dromedary Genetic Resources, Diversity and Breeding Systems
- Gaouar S.B.S. , et al.
3. Anticancer activity of lactoferrin-coated biosynthesized selenium nanoparticles for combating different human cancer cells via mediating apoptotic effects
- El‑Fakharany E.M. , et al.
4. Inhibitory effect of lactoferrin-coated zinc nanoparticles on SARS-CoV-2 replication and entry along with improvement of lung fibrosis induced in adult male albino rats
- El-Fakharany E.M. , et al.
5. Prospective nutritional, therapeutic, and dietary benefits of camel milk making it a viable option for human consumption: Current state of scientific knowledge
- Saibhavana S. , et al.
6. Natural Antimicrobial Therapeutic Peptides: Milk Lactoferricin and Spirulina platensis Peptides
- El-Baky N.A. , et al.
7. Exploring the mechanisms by which camel lactoferrin can kill Salmonella enterica serovar typhimurium and Shigella sonnei
- Almehdar H.A. , et al.
8. A comprehensive review on health benefits, nutritional composition and processed products of camel milk
- Muthukumaran M.S. , et al.
9. Camel Ghee: Nutritional Value and Health Aspects
- Munawar S.M. , et al.
10. Nutritional and therapeutic significance of non-bovine milk for human health applications
- Verma M. , et al.
11. Camel (Camelus Dromedarius) milk antibodies ameliorated diethylnitrosamine-induced hepatocellular carcinoma in wistar rats
- Shawki A.K. , et al.
12. Research development on anti-microbial and antioxidant properties of camel milk and its role as an anti-cancer and anti-hepatitis agent
- Khan M.Z. , et al.
13. De novo designed lactoferrin—oleic acid-loaded chitosan nanoparticles with improved activity and selectivity toward four human cancer cells as compared to conventional complexes
- El-Baky N.A. , et al.
14. Nanoformulation of lactoferrin potentiates its activity and enhances novel biotechnological applications
- El-Fakharany E.M. , et al.
15. Comparative analysis of milk fat globular membrane (MFGM) proteome between Saudi Arabia Camelus dromedary safra and wadha breeds
- Sabha B.H. , et al.
16. Impact of management system and lactation stage on fatty acid composition of camel milk
- Chamekh L. , et al.
17. Bacteriostatic and Bactericidal Activities of Camel Lactoferrins Against Salmonella enterica Serovar Typhi
- Almehdar H.A. , et al.
18. Preparation and characterization of novel nanocombination of bovine lactoperoxidase with Dye Decolorizing and anti-bacterial activity
- EL-Fakharany E.M. , et al.
19. Evaluation of milk colostrum derived lactoferrin of sahiwal (Bos indicus) and karan fries (Cross-bred) cows for its anti-cancerous potential
- Sharma A. , et al.
20. Synergistic Killing of Pathogenic Escherichia coli Using Camel Lactoferrin from Different Saudi Camel Clans and Various Antibiotics
- Almehdar H.A. , et al.
21. Therapy role of camel milk for the treatment of hepatitis mice which induces via listeria monocytogenes
- Ameen S.H. , et al.
23. Immunogenicity comparison of lactoferrin purified from Saudi Arabia camel clans milk
- Almehdar H.A. , et al.
24. Stability of Antibodies and Proteins in Camel Whey Powder Treated by Gamma-irradiation During Radurisation Process
- Ahmad M.I. , et al.
25. Camel milk and its allied health claims: A review
- Sakandar H.A. , et al.