International Journal of Endocrinology and Metabolism
Research Institute for Endocrine Sciences
Scopus by Title (Ref)
1. The association of obesity phenotypes and risk of cardiovascular disease using time-varying and time-invariant approaches: An 18-year follow-up cohort study
- kokabeh F. , et al.
2. Higher ultra-processed food intake is associated with an increased incidence risk of cardiovascular disease: the Tehran lipid and glucose study
- Jalali M. , et al.
3. TICRR as a potential prognostic biomarker for lung adenocarcinoma: A comprehensive analysis using TCGA database
- Zhang Z. , et al.
4. Dietary sodium to potassium ratio is an independent predictor of cardiovascular events: a longitudinal follow-up study
- Mosallanezhad Z. , et al.
5. Dietary oxalate to calcium ratio and incident cardiovascular events: a 10-year follow-up among an Asian population
- Bahadoran Z. , et al.
6. Association of Dietary Diabetes Risk Reduction Score With Risk of Cardiovascular Diseases in the Iranian Population: Tehran Lipid and Glucose Study
- Asghari G. , et al.
7. The association between dietary glycemic and insulin indices with incidence of cardiovascular disease: Tehran lipid and glucose study
- Teymoori F. , et al.
8. Low-carbohydrate diet and cardiovascular diseases in Iranian population: Tehran Lipid and Glucose Study
- Farhadnejad H. , et al.
9. Using health-related quality of life to predict cardiovascular disease events
- Pinheiro L.C. , et al.
10. Association between duration of endogenous estrogen exposure and cardiovascular outcomes: A population – based cohort study
- Farahmand M. , et al.
11. Dietary sodium to potassium ratio and the incidence of chronic kidney disease in adults: A longitudinal follow-up study
- Mirmiran P. , et al.