International Journal of Endocrinology and Metabolism
Research Institute for Endocrine Sciences
Scopus by Title (Ref)
1. Whole Grain Food Definition Effects on Determining Associations of Whole Grain Intake and Body Weight Changes: A Systematic Review
- Kissock K.R. , et al.
2. Structural equation modeling analysis of Iranian women's food consumption: influence of socio-demographic characteristics and the Information, Motivation, and Behavioral skills Model
- MOHAMMADI-NASRABADI M. , et al.
3. The role of dairy products in the development of obesity across the lifespan
- Dougkas A. , et al.
4. Utility of waist circumference-to-height ratio as a screening tool for generalized and central obesity among Iranian children and adolescents: The CASPIAN-V study
- Ejtahed H.S. , et al.
5. Probiotics supplementation for the obesity management; A systematic review of animal studies and clinical trials
- Ejtahed H.S. , et al.
6. The relationship between vegetable intake and weight outcomes: A systematic review of cohort studies
- Nour M. , et al.
7. Adaptation of human gut microbiota to bariatric surgeries in morbidly obese patients: A systematic review
- Ejtahed H.S. , et al.
8. Association between nutrient patterns and changes in weight and waist circumference in Tehranian adults: Tehran lipid and glucose study
- Mottaghian M. , et al.
9. Nutrition and cardio-metabolic risk factors: Findings from 20 years of the tehran lipid and glucose study
- Hosseini-Esfahani F. , et al.
10. Synergic effects of the ApoC3 and ApoA4 polymorphisms on the risk of hypertension
- Kang S. , et al.
11. Influences of −482C>T and 3238G>C polymorphisms of the Apolipoprotein C3 gene on prevalence of metabolic syndrome
- Kim Y. , et al.