1. Background
2. Methods
2.1. Materials
2.2. Animal Studies
2.3. Piroxicam Assay
2.3.1. In Vitro Permeation Study
2.4. Data Analysis
2.4.1. Differential Scanning Calorimeter
2.4.2. FT-IR Studies
3. Results
3.1. Effect of Enhancers on Piroxicam Skin Permeability
| Enhancer | Jss (mg/cm2.h) | Dapp (cm2/h) | P (cm/h) | Tlag (h) | ERflux | ERD | ERp |
|---|---|---|---|---|---|---|---|
| Control | 0.021 ± 0.01 | 0.0790 ± 0.06 | 0.0030 ± 0.0005 | 1.4 ± 0.4 | - | - | - |
| Eucalyptus oil | 0.199 ± 0.07 | 0.0396 ± 0.0014 | 0.0398 ± 0.014 | 1.64 ± 0.76 | 13.91 ± 0.69 | 0.517 ± 0.17 | 212.44 ± 0.8 |
| Mint oil | 0.1619 ± 0.048 | 0.0646 ± 0.008 | 0.0323 ± 0.0097 | 2.85 ± 0.08 | 11.84 ± 1.58 | 1.4582 ± 0.03 | 184.3 ± 0.8 |
| Olive oil | 0.4439 ± 0.13 | 0.0528 ± 0.0013 | 0.0887 ± 0.006 | 3.9 ± 1.2 | 27.23 ± 1.1 | 1.2192 ± 0.8 | 389.84 ± 8.0749 |
| Clove oil | 0.1915 ± 0.06 | 0.0833 ± 0.01 | 0.0383 ± 0.01 | 2.97 ± 0.08 | 13.73 ± 1.5 | 1.9374 ± 0.6 | 212.16 ± 8.8 |
| Sesame oil | 0.263 ± 0.01 | 0.0605 ± 0.05 | 0.0526 ± 0.02 | 2.24 ± 0.9 | 15.32 ± 1.8 | 1.3738 ± 0.47 | 212.96 ± 10.46 |
| Sunflower oil | 0.1225 ± 0.09 | 0.2146 ± 0.03 | 0.0245 ± 0.01 | 5.98 ± 0.7 | 6.21 ± 1.15 | 5.1688 ± 1.2 | 78.83 ± 8.4 |
a Values are expressed as mean ± SD.
| Enhancer | Jss (mg/cm2.h) | Dapp (cm2/h) | P (cm/h) | Tlag (h) | ERflux | ERD | ERp |
|---|---|---|---|---|---|---|---|
| Control | 0.021 ± 0.01 | 0.0790 ± 0.06 | 0.0030 ± 0.0005 | 1.41 ± 0.4 | - | - | - |
| Eucalyptus oil | 0.644 ± 0.3 | 0.085 ± 0.007 | 0.1288 ± 0.06 | 2.67 ± 0.2 | 36.70 ± 1.5 | 1.97 ± 0.50 | 503.6 ± 11.45 |
| Mint oil | 0.0816 ± 0.02 | 0.1236 ± 0.04 | 0.0163 ± 0.004 | 3.42 ± 1.3 | 5.08 ± 0.3 | 2.93 ± 0.68 | 73.42 ± 61.62 |
| Olive oil | 0.2190 ± 0.07 | 0.0621 ± 0.03 | 0.0438 ± 0.01 | 1.65 ± 0.15 | 13.34 ± 1.05 | 1.4 ± 0.12 | 190.42 ± 2.47 |
| Clove oil | 0.4757 ± 0.01 | 0.0197 ± 0.01 | 0.0951 ± 0.005 | 1.6 ± 0.3 | 32.68 ± 8.8 | 0.37 ± 0.32 | 495.07 ± 19.95 |
| Sesame oil | 0.7367 ± 0.06 | 0.0310 ± 0.0030 | 0.1473 ± 0.09 | 1.27 ± 0.6 | 53.82 ± 4.01 | 0.56 ± 0.32 | 837.74 ± 10.01 |
| Sunflower oil | 0.0664 ± 0.03 | 0.0523 ± 0.004 | 0.0133 ± 0.006 | 2.47 ± 0.6 | 3.91 ± 0.32 | 1.12 ± 0.44 | 54.73 ± 4.54 |
a Values are expressed as mean ± SD.
3.2. Differential Scanning Calorimetry
| Enhancer | Penetration Enhancer | Transition Temperature (°C) | Transition Enthalpy (mj/mg) | |
|---|---|---|---|---|
| Tm1b | Tm2c | ΔH1d | ΔH2e | |
| Water (control) | 67.5 ± 1 | 112 ± 3.4 | -7.01 ± 0.4 | -551.35 ± 9 |
| Menthol oil | 38 ± 0.2 | 111 ± 0.1 | 0.721 ± 0.01 | 1.865 ± 0.4 |
| Eucalyptus oil | 31 ± 0.4 | 127.5 ± 1.1 | 2.672 ± 0.1 | 8.866 ± 0.8 |
| Olive oil | 37.7 ± 0.9 | 11.5 ± 0.9 | 5.844 ± 0.66 | 6.118 ± 0.2 |
| Sesamoid | 33 ± 0.2 | 119 ± 0.2 | 0.45 ± 0.01 | 5.612 ± 0.4 |
| Clove oil | 36 ± 0.2 | 116 ± 0.5 | 0.906 ± 0.02 | 2.204 ± 0.1 |
| Sun flower oil | 23.1 ± 0.2 | 118 ± 0.8 | 0.85 ± 0.4 | 2.224 ± 0.3 |
Abbreviation: SC, stratum corneum.
a Values are expressed as mean ± SD.
b Tm1 = Mean transition temperature of lipids; SC.
c Tm2 = Irreversible denaturation temperature of intracellular stratum corneum keratin.
d ΔH1 = Transition enthalpy of lipid phase SC.
e ΔH2 = Transition enthalpy of keratin phase SC.
4. Discussion
4.1. FT-IR Spectroscopy
| Enhancer | Asymmetric C-H Stretching | Symmetric C-H Stretching | C=O Stretching of Lipid Ester | |||
|---|---|---|---|---|---|---|
| Wave Number | %D | Wave Number | %D | Wave Number | %D | |
| Water (control) | 1.8355 ± 0.008 | - | 1.95 ± 0.005 | - | 2.061 ± 0.001 | - |
| Mint oil | 0.455 ± 0.006 | 75.21 | 0 | 100.00 | 0 | 100.00 |
| Eucalyptus oil | 0.517 ± 0.01 | 71.83 | 0.436 ± 0.008 | 77.64 | 0.775 ± 0.006 | 62.40 |
| Olive oil | 0.381 ± 0.001 | 79.24 | 0.207 ± 0.01 | 89.38 | 0.425 ± 0.002 | 79.38 |
| Sesame oil | 1.792 ± 0.007 | 2.37 | 1.819 ± 0.009 | 6.72 | 1.522 ± 0.01 | 26.15 |
| Clove oil | 1.227 ± 0.004 | 33.15 | 0.464 ± 0.01 | 76.21 | 0 | 100.00 |
| Sun flower oil | 2.278 ± 0.01 | -24.11 | 2.114 ± 0.005 | -8.41 | 1.956 ± 0.007 | 5.09 |
Abbreviations: N.D., not decrease in peak height.
a Values are expressed as mean ± SD.
b %Decrease in peak height (%D) = [(peak height from whole untreated skin - peak height from solvent-treated whole skin)/(peak height from whole untreated skin)] ×100.
| Enhancer | C-H Stretching Asy | C-H Stretching Sym | C=O Stretching of Lipid Ester | Amide І | Amide ІІ |
|---|---|---|---|---|---|
| Water (control) | 0.16 ± 2918.77 | 2856.34 ± 0.16 | 0.14 ± 1731.68 | 1667.04 ± 0.12 | 1547.67 ± 0.11 |
| Mint oil | 2950.04 ± 0.11 | - | - | 1660.28 ± 0.12 | 1552.69 ± 0.16 |
| Sesame oil | 2904.35 ± 0.18 | 2804.55 ± 0.11 | 1746.61 ± 0.19 | 1685.61 ± 0.12 | 1576 ± 0.10 |
| Sun flower oil | 2890.26 ± 0.18 | 2830.94 ± 0.14 | 1745.01 ± 0.17 | 1667.22 ± 0.15 | 1571.20 ± 0.13 |
| Clove oil | 2981.66 ± 0.15 | 2915.86 ± 0.11 | - | 1690.2 ± 0.21 | 1642.65 ± 0.17 |
| Eucalyptus oil | 2848.59 ± 0.12 | 2741.57 ± 0.15 | 1791.51 ± 0.13 | 1654.93 ± 0.18 | 1565.24 ± 0.12 |
| Olive oil | 2990.78 ± 0.12 | 2887.85 ± 0.14 | 1743.31 ± 0.18 | 1626.18 ± 0.18 | 1549.92 ± 0.15 |
a Values are expressed as mean ± SD.
| Enhancer | C-N Stretching of Keratin | C-N Stretching of Keratin | ||
|---|---|---|---|---|
| Peak Height | Wave Number | %D | Wave Number | %D |
| Water (control) | 2.111 ± 0.006 | 0.00 | 2.151 ± 0.005 | - |
| Mint oil | 0.731 ± 0.01 | 65.37 | 0.644 ± 0.005 | 70.06 |
| Eucalyptus oil | 0.727 ± 0.005 | 65.56 | 0.727 ± 0.007 | 66.20 |
| Olive oil | 0.479 ± 0.01 | 77.31 | 0.611 ± 0.01 | 71.59 |
| Sesame oil | 1.414 ± 0.008 | 33.02 | 1.518 ± 0.01 | 29.43 |
| Clove oil | 1.889 ± 0.02 | 10.52 | 1.94 ± 0.006 | 9.81 |
| Sun flower oil | 1.961 ± 0.007 | 7.11 | 1.888 ± 0.009 | 12.23 |
a Values are expressed mean ± SD.

