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3 resultsUpdated October 23, 2026

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1

Study on Aflatoxin Residues in some Meat Products and their Control by Probiotics

Benha Veterinary Medical Journal 34(1) (2018)

Hemmat M. Ibrahim; reham A. Amin; Khalid Tolba; Amira A. Elokle

2

Global prevalence and concentration of aflatoxins in meat and edible offal: A systematic review and meta-analysis

Journal of Food Composition and Analysis 135 (2024)

Houshmand Sharafi; Amirhossein Emamjomeh; Ali Hosseini; Amin Mousavi Khaneghah; Mehran Moradi

3

MOULD CONTAMINATION OF SOME MEAT PRODUCTS WITH REFERENCE TO DECONTAMINATION TRIALS OF Aspergillus flavus USING ESSENTIAL OILS

Slovenian Veterinary Research 58(24-Suppl) (2021)

Rasha M. El Bayomi; Rasha Mahmoud M. A. Hebishy; Wageh Sobhy Darwish; Adel Ibrahim M. El-Atabany; Abdallah Fikry A. Mahmoud