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  5. Chemical Composition, Antibacterial and Antioxidant Activities of Tagetes patula L. Essential Oil Raised in Erbil, Iraq
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Journal of Reports in Pharmaceutical Sciences

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Scopus by Title (Ref)


1. Mixture of Origanum heracleoticum L. and Satureja montana L. Essential Oils as Natural Antimicrobial Agents for Fresh Meat Preservation

- Kocić-Tanackov S. , et al.

2. The chemical composition and nematicidal activity of tagetes patula (l., 1753) extracts in experiments with soil nematodes caenorhabditis elegans (maupas, 1900) caenorhabditis briggsae (briggs, 1946)

- Terenzhev D. , et al.

3. Pesticidal Potential of Essential Oil Obtained from a New Variety of Marigold (Tagetes patula L., fam. Asteraceae)

- Tudora C. , et al.

4. Chemical Composition, Antioxidant and Antibacterial Activities of Essential Oil Obtained from Chincho (Tagetes elliptica Sm) Leaves Grown in the Peruvian Andes

- Cerrón-Mercado F. , et al.

5. French Marigold (Tagetes patula L.) Phytochemical and Bioactive: Targets of Secondary Metabolites

- Safar A.A. , et al.

6. Comparative analysis of chemical composition and antioxidant activity of essential oil isolated from orange and red marigold (Tagetes patula L.) flower petals

- Stanojević J. , et al.

7. Mushroom waste biomass alters the yield, total phenolic content, antioxidant activity and essential oil composition of Tagetes patula L.

- Salachna P. , et al.

8. Bioactive metabolites and in vitro antioxidant activity of essential oil extracted from two species of the genus Tagetes

- Aparco R.H. , et al.

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