Logo
homeHome
toggle_offCompany ProfilegroupsBoards & Staffsworkspace_premiumMemberships & PartnersschoolAcademy of Journalismperson_addCareerslinkBlog(EN)emailContact Us
list_altOur JournalslightbulbInstruction for AuthorsbookmarkBrieflands PolicieshandshakePublish My Researchplay_circleJournal Management Systemcredit_cardArticle Processing Chargeszoom_inOpen Peer ReviewimagePublishing Services
menu_bookPublish My Book

Journal of Reports in Pharmaceutical Sciences

homeHome
play_arrowCurrent IssuelistAll Issuespicture_as_pdfIn Presscheck_circleAccepted ManuscriptssearchSearch
lightbulbInstructions
infoJournal InformationgroupsEditors & BoardspublicIndexing and Listing Sourcesbar_chartJournal Metricszoom_inOpen Peer Review (OPR)balancePublication Ethics and Publication Malpractice Statementassignment_indReviewer and AE Registration FormemailSupportphoneContact Us
euroAPCcampaignAnnouncement of New Publisher
Authors GuideSubmit Manuscript

Crossref

1. Crystal layer growth with embedded carbon-based particles from effervescent tablet-based nanofluids

- Naser Ali

2. Progress and prospects on stability and thermal properties of surfactant assisted graphene, carbon nanotubes based nanofluid and their hybrid for next-generation thermal management

- Y.Z.N. Htwe

- H. Mamat

3. Preparation and evaluation of a functional effervescent powder based on inclusion complexes of orange oil and <i>β</i>-cyclodextrin derivatives

- Hoda Hanem Mohamed Fadel

- Shereen Nazeh Lotfy

- Fatma Shafik Abd El-Aleem

- Mohamad Yehia Sayed Ahmed

- Marwa Hasanein Asfour

- Sally A. Abou Taleb

- Rasha Saad

4. Synthesis of Type A Zeolite from Rice Husk Ash and Its Application as a Builder on Effervescent Tablet Form Detergent

- Yusriadi Yusriadi

- Evi Sulastri

- Novita Pratiwi Lembang

5. OPTIMIZATION OF SODIUM BICARBONATE-CITRIC ACID CONCENTRATION IN APHRODISIAC EFFERVESCENT GRANULE DOSAGE FORM OF A COMBINATION OF JAVANESE CHILI EXTRACT AND RED GINGER EXTRACT AND EVALUATION OF ITS PHYSICAL PROPERTIES

- RIZA MAULANA

- ARIFAH SRI WAHYUNI

- MUHAMMAD DAI

6. FORMULATION AND OPTIMIZATION OF EFFERVESCENT TABLET CONTAINING KAEMPFERIA GALANGA

- TRI B. JULIANTI

- MOHD. F. A. BAKAR

- ERINDYAH R. WIKANTYASNING

7. Recent advances in the technology of effervescent tablets: lessons learned and future perspectives

- Paraskevi Chatzidopavlaki

- Efstathia Triantafyllopoulou

- Natassa Pippa

- Georgia Valsami

- Paraskevas P. Dallas

8. Optimizing paracetamol-ascorbic acid effervescent tablet characteristics: a quality by design approach  

- Nur Tasnim Adlina Mazdi

- Nur Aisyah Mior Mat Zin

- Muhammad Aiman Khairul Hisham

- Shaiqah Mohd Rus

- Muhammad Salahuddin Haris

- Bappaditya Chatterjee

9. Effervescent tablets for carbon-based nanofluids production

- Naser Ali

- Husain Bahzad

- Nawaf F. Aljuwayhel

- Shikha A. Ebrahim

- Abbas T. Hamoud

10. Formulation and optimization of olanzapine-carboxylic acid cocrystals orodispersible tablets: In-vitro/ In-vivo study

- Ahmed Elshahat

- Azza A. Hasan

- Hanaa A. Elghamry

- Gehan F. Balata

11. Citric Acid: A Multifunctional Pharmaceutical Excipient

- Maria Lambros

- Thac (Henry) Tran

- Qinqin Fei

- Mike Nicolaou

12. Application of response surface methodology (RSM) in statistical optimization and pharmaceutical characterization of a patient compliance effervescent tablet formulation of an antiepileptic drug levetiracetam

- Abikesh Prasada Kumar Mahapatra

- Rohit Saraswat

- Mahesh Botre

- Basudev Paul

- Neelkant Prasad