Isolation and Identification of Cinnamic Acid Derivatives from the Aerial Parts of Seidlitzia Rosmarinus Ehrenb. Ex Boiss

Authors

Behzad Zolfaghari1, Moloud Mazaheri2, Masoud Sadeghi Dinani1,*
1Department of Pharmacognosy, Faculty of Pharmacy, Isfahan University of Medical Sciences, Isfahan, Iran
2Faculty of Pharmacy, Isfahan University of Medical Sciences, Isfahan, Iran
*Corresponding Author: Corresponding author: Department of Pharmacognosy, Faculty of Pharmacy, Isfahan University of Medical Sciences, Isfahan, Iran. Email:[email protected]

Journal of Reports in Pharmaceutical Sciences:Vol. 6, issue 1; 77-83
Published online:Apr 29, 2017
Article type:Research Article
Received:Feb 07, 2017
Accepted:Apr 25, 2017
How to Cite:Zolfaghari B, Mazaheri M, Sadeghi Dinani M. Isolation and Identification of Cinnamic Acid Derivatives from the Aerial Parts of Seidlitzia Rosmarinus Ehrenb. Ex Boiss. J Rep Pharm Sci. 2017;6(1):e147625. doi:

Abstract

Seidlitzia rosmarinus Ehrenb .ex Boiss. is a woody plant belongs to the Chenopodiaceae family with a vast geographical distribution in Asian countries. As a famous plant in Iran, it is called “Oshnan” in Persian and has been used as a natural soap for many centuries. Despite of vast spread and importance, S. rosmarinus has not been studied phytochemicaly, and this study was conducted to identify the main constituents of the aerial parts of the plant.
Phytochemical investigation of S. rosmarinus resulted to the isolation of two cinnamic acid derivatives and a benzaldehyde derivative as the main phenolic compounds of aerial parts of the plant. Using comprehensive spectroscopic methods, including 1D and 2D NMR and MS, chemical structure of the isolated compounds were determined as N-cis-feruloyltyramine (1), N-cis-caffeoyltyramine (2) and p-hydroxyacetophenone (Piceol) (3), respectively. To the best of our knowledge, isolation and identification of these compounds from S. rosmarinus are reported for the first time in this study.

Copyright

© 2017, Author(s). This open-access article is available under the Creative Commons Attribution 4.0 (CC BY 4.0) International License (https://creativecommons.org/licenses/by/4.0/), which allows for unrestricted use, distribution, and reproduction in any medium, provided that the original work is properly cited.

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