Shiraz E-Medical Journal
Scopus by Title (Ref)
1. Microbial Contamination and Antibiotic Resistance in Food and Water: Assessing the Threat of Staphylococcus aureus in Lahore Metropolitan
- Pervaiz G. , et al.
2. Risk of Bacterial infection from selected Fermented Milk Products in Abakaliki Metropolis
- David C.N. , et al.
3. The occurrence of Staphylococcus aureus, enterotoxigenic and methicillin-resistant strains in Iranian food resources: A systematic review and meta-analysis
- Dehkordi M.K. , et al.
4. Risk from Staphylococcus aureus in informally marketed raw cow milk
- Bangieva D. , et al.
5. Coliforms contamination and hygienic status of milk chain in emerging economies
- Wanjala W.N. , et al.
6. Microbial quality assessment of pasteurized milk of supplied to Loerstan province market, Southwest of Iran
- Sepahvand R. , et al.
7. Bacterial contaminations of raw cow’s milk consumed at Jigjiga city of Somali regional state, Eastern Ethiopia
- Reta M.A. , et al.
8. Bacteriological quality of raw cow milk in Shahrekord, Iran
- Fadaei A. , et al.