Zahedan Journal of Research in Medical Sciences
The Official Journal of Zahedan University of Medical Sciences
OpenAlex
Works that cite this article, indexed by OpenAlex.
Principle component analysis (PCA) for investigation of relationship between population dynamics of microbial pathogenesis, chemical and sensory characteristics in beef slices containing Tarragon essential oil
Microbial Pathogenesis 105 (2017)
Behrooz Alizadeh Behbahani; Farideh Tabatabaei Yazdi; Fakhri Shahidi; Seyed Ali Mortazavi; Mohebbat Mohebbi
Oliveria decumbens essential oil: Chemical compositions and antimicrobial activity against the growth of some clinical and standard strains causing infection
Microbial Pathogenesis 114 (2017)
Behrooz Alizadeh Behbahani; Farideh Tabatabaei Yazdi; Alireza Vasiee; Seyed Ali Mortazavi
Melissa officinalis Essential Oil: Chemical Compositions, Antioxidant Potential, Total Phenolic Content and Antimicrobial Activity
Nutrition and Food Sciences Research 6(1) (2019)
Behrooz Alizadeh Behbahani; Fakhri Shahidi
The Determination of Blood Glucose Lowering and Metabolic Effects of Mespilus germanica L. Hydroacetonic Extract on Streptozocin-Induced Diabetic Balb/c Mice
Medicines 5(1) (2018)
Fatemeh Shafiee; Elnaz Khoshvishkaie; Ali Davoodi; Ayat Dashti Kalantar; Hossein Bakhshi Jouybari; Ramin Ataee
Black Zira essential oil: Chemical compositions and antimicrobial activity against the growth of some pathogenic strain causing infection
Microbial Pathogenesis 116 (2018)
Mohammad Noshad; Mohammad Hojjati; Behrooz Alizadeh Behbahani
Chemical composition, nutritional and health related properties of the medlar (Mespilus germanica L.): from medieval glory to underutilized fruit
Phytochemistry Reviews 22(6) (2023)
Jelena B. Popović‐Djordjević; Aleksandar Ž. Kostić; Senem Kamiloğlu; Merve Tomaş; Nenad Mićanović; Esra Çapanoğlu
Phytochemistry, nutritional composition, health benefits and future prospects of Mespilus germanica L. (Medlar): A review
Food Chemistry X 22 (2024)
Doru Ion Nistor; Romina Alina Marc; Crina Carmen MUREȘAN
An investigation on the effect of alcoholic and aqueous extracts of Dorema aucheri (Bilhar) on some pathogenic bacteria in vitro
Archives of Advances in Biosciences 6(1) (2015)
Farideh Tabatabaei Yazdi; Behrooz Alizadeh Behbahani; Alireza Vasiee; Seyed Ali Mortazavi; Forouzan Tabatabaei Yazdi
Evaluation of the Active Ingredient of Campsis radicans Essential Oils and its Antimicrobial Evaluation Against Pathogenic Bacteria
Current Microbiology 79(11) (2022)
Maryam Ramtin; Fariba Sharifnia; Mohaddeseh Larypoor; Mirsasan Mirpour; Saeid Zarrabi
Antifungal Activity of Extracts Biarum carduchorum (Kardeh) on Aspergillus fumigatus and Penicillium expansum in Vitro
Zahedan Journal of Research in Medical Sciences In Press(In Press) (2016)
Farideh Tabatabaei-Yazdi; Behrooz Alizadeh-Behbahani; Alireza Vasiee; Seyed Ali Mortazavi; Forouzan Tabatabaei-Yazdi
ANTI-BACTERIAL, ANTI-BIOFILM AND ANTI-SWARMING EFFECTS OF EUCALYPT AND ORIENTAL SWEET GUM BARK EXTRACTIVES
Applied Ecology and Environmental Research 16(5) (2018)
İlhami Emrah Dönmez; Ebru Önem
Mentha aquatica extract: total phenols and flavonoids content, radical scavenging potential and its antibacterial activity on a number of Gram-positive and Gram-negative bacteria “in vitro”
Food Science and Technology 19(123) (2022)
Behrooz Alizadeh Behbahani; Mohammad Noshad; Mostafa Rahmati‐Joneidabad
Purification of Anghoze Oleo-gum (Ferula assafoetida) to Produce Antimicrobial Nanofibers Using Electrospinning Technique
Iṭṭilā’āt-i māhiyānah. 19(4) (2025)
Samira Hossein Jafari; Abdollah Hematian Sourki; Safoora Pashangeh