Antibacterial Effect of Myrtus Communis Hydro-Alcoholic Extract on Pathogenic Bacteria

Author(s):
Ali TaheriAli Taheri1,*, Amir SeyfanAmir Seyfan2, Samira JalalinezhadSamira Jalalinezhad3, Fatemeh NaseryFatemeh Nasery4
1Department of Fisheries (Seafood Sciences), Faculty of Marine Sciences, Chabahar Marine University, Sistan and Balouchestan, Iran
2Department of Fisheries Engineering, Faculty of Marine Sciences, Chabahar Maritime University, Sistan and Balouchestan, Iran
3Medical Student, Zahedan Medicine University, Chabahar International Branch (Sina), Sistan and Balouchestan, Iran
4Department of Agricultural Biotechnology, Iranian Veterinary Organization, Chabahar Office, Sistan and Balouchestan, Iran

Zahedan Journal of Research in Medical Sciences:Vol. 15, issue 6; e92954
Published online:Oct 29, 2012
Article type:Research Article
Received:Sep 13, 2011
Accepted:Apr 26, 2012
How to Cite:Taheri A, Seyfan A, Jalalinezhad S, Nasery F. Antibacterial Effect of Myrtus Communis Hydro-Alcoholic Extract on Pathogenic Bacteria. Zahedan J Res Med Sci. 2013;15(6):e92954. doi:

Abstract

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