Study on the Effect of Paliurus spina-christi on Cholesterol, Triglyceride and HDL Levels in Diabetic Male Rats Fed a High Cholesterol Diet

Authors

Mahmoud Mosaddegh1,*, Mohammad Javad Khoshnood2, Mohammad Kamalinejad1, Elham Alizadeh2
1Traditional Medicine and Materia Medica Research Center, Shaheed Beheshti University of Medical Sciences, Tehran, Iran
2School of Pharmacy, Shaheed Beheshti University of Medical Sciences, Tehran, Iran
*Corresponding Author: Traditional Medicine and Materia Medica Research Center, Shaheed Beheshti University of Medical Sciences, Tehran, Iran. Email:[email protected]

IJ Pharmaceutical Research:Vol. 3, issue 1; 51-54
Published online:Nov 20, 2010
Article type:Research Article
Received:Oct 01, 2003
Accepted:Feb 01, 2004
How to Cite:Mosaddegh M, Khoshnood MJ, Kamalinejad M, Alizadeh E. Study on the Effect of Paliurus spina-christi on Cholesterol, Triglyceride and HDL Levels in Diabetic Male Rats Fed a High Cholesterol Diet. Iran J Pharm Res. 2004;3(1):e127983. doi: https://doi.org/10.22037/ijpr.2010.297

Abstract

Paliurus spina-christi Mill (Rhamnaceae) has been used in folk medicine as a hypocholesterolemic agent. In this study, the effect of total fruit extract on lowering lipid content of serum was investigated. Male rats were introduced streptozocin, subsequently fed with a high cholesterol diet and concomitantly treated with various doses of the extract. After 8 days, serum levels of cholesterol, triglyceride and HDL were measured. It was found that the administration of 100 mg/kg/day of the extract had reduced the amount of total cholesterol by 45.5% and the administration of 50 mg/kg/day reduced the amount of triglyceride by 48.73%. No significant enhancement was found in the amount of HDL. It was concluded that of Paliurus spina-christi extract can inhibit the enhancement of cholesterol and triglyceride.

Highlights

Copyright

© 2004, Author(s). This open-access article is available under the Creative Commons Attribution 4.0 (CC BY 4.0) International License (https://creativecommons.org/licenses/by/4.0/), which allows for unrestricted use, distribution, and reproduction in any medium, provided that the original work is properly cited.

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