Citation data

Scopus by Title (Ref)

Articles that cite the referenced work, matched by title from the Scopus database.

6 resultsUpdated July 09, 2026
1

Prevalence, risk factors, and epidemiology of food-borne botulism in Iran

Journal of Epidemiology and Global Health

December 2020

Montazer Khorasan M.R.

Open Access

2

Genomes, neurotoxins and biology of Clostridium botulinum Group I and Group II

Research in Microbiology

1 May 2015

Carter A.T.

Open Access

3

Microbiological food safety: A dilemma of developing societies

Critical Reviews in Microbiology

November 2014

Akhtar S.

4

Clostridium botulinum

Pathogens and Toxins in Food Challenges and Interventions

1 January 2014

Peck M.W.

5

Clostridium botulinum in the post-genomic era

Food Microbiology

April 2011

Peck M.

6

Biology and Genomic Analysis of Clostridium botulinum

Advances in Microbial Physiology

2009

Peck M.W.