Genomic DNA was extracted from peripheral blood samples (5 mL) with the salting out method. The researchers used the polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) method to genotype the rs763780T>C and rs2275913G>A polymorphisms. The forward and reverse primers for rs763780T>C IL-17F were 5’-GTTCCCATCCAGCAAGAGAC-3’ and 5’-AGCTGGGAATGCAAACAAAC-3’, respectively (
17). Also, the forward and reverse primers for rs2275913G>A IL-17A were 5’-GCAGCTCTGCTCAGCTTCTAA-3’ and 5’-TTCAGGGGTGACACCATTTT-3’, respectively (
18). The product sizes for rs763780T>C and rs2275913G>A were 412 bp and 155 bp, respectively. The obtained PCR products of rs763780T>C and rs2275913G>A were digested with the
NlaII and
BstENI enzymes, respectively. In the rs2275913G>A IL-17A polymorphism, after digestion, the PCR product (155 bp) remains intact if A allele is present and yields two fragments (87 bp and 68 bp) for the polymorphic G allele (
Figure 1A). Also, in rs763780T>C IL-17F polymorphism after digestion, the PCR product (412 bp) remained intact if the C allele was present and yielded two fragments (288 bp and 124 bp) for the polymorphic T allele (
Figure 1B). The PCR reaction was as follows: A cycle for initial denaturation (94ºC for five minutes), 30 cycles for denaturation (94ºC for one minute), annealing (58ºC-rs763780 and 57ºC-rs2275913 for one minute), extension (72ºC for two minutes), and a cycle for final extension (72ºC for five minutes). Finally, amplified products were investigated by electrophoresis on the 2% agarose gel, stained by ethidium bromide.