Several studies tried to clarify the role of resistin and revealed that resistin may impair insulin action and glucose tolerance and reduce glucose uptake by human skeletal muscle cells (
17,
18). Moreover, the neutralization of resistin with an anti-resistin antibody developed insulin action in diet-induced obese mice (
19). Resistin mRNA was expressed several times higher in human omental and subcutaneous white adipocyte cells than in adipocyte cells from the thigh, proposing that human resistin could play a key role in obesity-linked insulin resistance (
20). It is recognized that most T2DM patients are involved with obesity and insulin resistance. Several authors showed that serum resistin levels raised in T2DM subjects (
21,
22). Such results were confirmed in the present study. Also, in Thai subjects, the T2DM group had a higher waist-to-hip ratio (WHR) and resistin levels than the healthy control group and T2DM was correlated with raised central obesity. On the contrary, other studies showed no significant difference in plasma resistin levels between T2DM subjects and healthy controls (
23). Studies have demonstrated no correlation between resistin levels and insulin resistance markers in T2DM patients (
24,
25). Thus, the exact function of resistin requires further study. The -420 C/G polymorphism in the resistin gene promoter region is one of the most commonly studied polymorphisms. It seems that the distribution of genotype in this region is related to the regulation of gene expression of resistin (
26,
27). Although, the findings of studies investigating -420C/G polymorphism in the resistin gene were debatable.
Our observations found a correlation between resistin gene polymorphism at -420 (C>G) and T2DM. In the present study, the presence of the CC genotype was two times more in subjects with T2DM than in healthy people. Also, diabetic patients with CC genotype had the highest fasting blood glucose and the lowest HbA1C levels among studied patients with other genotypes, but these differences were not statistically significant (P ≥ 0.05). Also, our observations showed no association between this polymorphism in T2DM and higher resistin concentration. In addition, the frequency of the C allele in the diabetic group was higher than that of the control group.
Of nine studies that analyzed the -420C/G polymorphism (
15,
26,
28-
35), four reported significant correlations with quantitative traits, all in T2DM subjects. In three studies, the
C allele was correlated with reductions in weight-linked variables (
15,
26,
28). In the fourth study, the
C/C genotype of the
-420C/G polymorphism was correlated with reduced SI in the interaction with BMI (
29). In the study by Ukkola et al. on non-diabetic and hypertensive individuals, they found fasting blood glucose, HbA1 levels, and LDL levels were higher in subjects with CC genotype than in other genotype carriers, but these differences were not statically significant (
33). In addition, in a study by Wang et al. on a Caucasian population, the CC genotype was related to lower insulin sensitivity compared to the CG genotype in the
-420 region. These two studies indicate that C alleles in the
-420 region are associated with obesity and diabetes phenotypes, in line with our study (
29). Although several studies in China (
34), Japan (
7,
14), and Quebec (
28) showed a relationship between the
-420 G allele and high levels of glucose and type 2 diabetes, there was no significant association between
-420 genotypes and type 2 diabetes and insulin resistance in the study by Norata et al. (
6). In the present study, the age of diabetes was lower in individuals with CC genotype than in individuals with other genotypes, but this difference was not statistically significant; this result is in line with a previous study from Iran (
15). In contrast, the results of a study by Ochi et al. showed that people with GG genotype in the -420 resistin gene were affected by type 2 diabetes at an earlier age (
34). Overall, these results propose an intricate association between the resistin genotype and phenotypes linked to insulin resistance and obesity.
As previously noted, there is a contradiction between the findings of various studies about the involvement of the -420C/G polymorphism in the resistin gene promoter region in the pathogenesis of insulin resistance and diabetes. The contradictory results in the present study and other studies may be attributed to some factors including the design of the study, sample size, ethnicity, and the age distribution of cases and controls. Also, the interaction between resistin gene and other involved genes in diabetes etiology and environmental factors could clarify this discrepancy in the findings.