Official Publication of Health Promotion Research Center

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RETRACTED: Hazardous heavy metals contamination of vegetables and food chain: Role of sustainable remediation approaches - A review

Environmental Research 179(Pt A) (2019)

Sandeep Kumar; Shiv Prasad; Krishna Kumar Yadav; Manoj Shrivastava; Neha Gupta; Shivani Nagar; Quang‐Vu Bach; Hesam Kamyab; Shakeel A. Khan; Sunita Yadav; Lal Chand Malav

Heavy metals contamination and associated health risks in food webs—a review focuses on food safety and environmental sustainability in Bangladesh

Environmental Science and Pollution Research 29(3) (2021)

Aniruddha Sarker; Jang‐Eok Kim; Abu Reza Md. Towfiqul Islam; Muhammad Bilal; Md. Refat Jahan Rakib; Rakhi Nandi; Mohammed Muzibur Rahman; Tofazzal Islam

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International Journal of Phytoremediation 21(7) (2019)

Reda E. Abdelhameed; Rabab A. Metwally

Investigation of Heavy Metal Accumulation in Vegetables and Health Risk to Humans From Their Consumption

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Neha Gupta; Krishna Kumar Yadav; Vinit Kumar; Shiv Prasad; Marina M. S. Cabral-Pinto; Byong‐Hun Jeon; Sandeep Kumar; Magda H. Abdellattif; Abdulmohsen Khalaf Dhahi Alsukaibi

Arbuscular Mycorrhizal Fungi Are an Influential Factor in Improving the Phytoremediation of Arsenic, Cadmium, Lead, and Chromium

Journal of Fungi 8(2) (2022)

Mohammad Reza Boorboori; Haiyang Zhang

Phytoremediation of Potentially Toxic Elements: Role, Status and Concerns

Plants 12(3) (2023)

Zishan Ahmad Wani; Zeeshan Ahmad; Mohd Asgher; Jahangeer A. Bhat; Manju Sharma; Ashish Kumar; Virbala Sharma; Amit Kumar; Shreekar Pant; Alexander S. Lukatkin; Naser A. Anjum

Assessment of heavy metal contamination in leafy vegetables: implications for public health and regulatory measures

Environmental Monitoring and Assessment 196(8) (2024)

Nasir Rahim; Aimen Noor; Aqsa Kanwal; Majid Mahmood Tahir; Abid Yaqub

Assessment of the health risks of heavy metals in soils and vegetables from greenhouse production systems in Iran

International Journal of Phytoremediation 22(8) (2020)

Mohsen Jalali; Javad Karimi Mojahed

Morphophysiological and phytochemical responses to cadmium and lead stress in coriander (Coriandrum sativum L.)

Industrial Crops and Products 171 (2021)

Bahman Fattahi; K. Arzani; Mohammad Kazem Souri; Mohsen Barzegar

Assessment of the health risk and geo-accumulation of toxic metals in agricultural soil and wheat, northern Iran

Environmental Monitoring and Assessment 193(11) (2021)

Ali Zafarzadeh; Jomeh Mohammad Taghani; Mohammad Amin Toomaj; Bahman Ramavandi; Ziaeddin Bonyadi; Mika E. T. Sillanpää

Health Risk Assessment of Heavy Metals Due to Wheat, Cabbage, and Spinach Consumption at Cold-Arid High Altitude Region

Biological Trace Element Research 200(9) (2021)

Arup Giri; Vijay K. Bharti; Sahil Kalia; Somen Acharya; Bhuvnesh Kumar; O. P. Chaurasia

Bioremediation: A Low-Cost and Clean-Green Technology for Environmental Management

Springer eBooks (2020)

Daniela Landa‐Acuña; Richard Andi Solorzano Acosta; Edwin Hualpa‐Cutipa; Celia Bertha Vargas-De-La-Cruz; Bernabé Luis-Alaya

Potentially Toxic Elements’ Accumulation and Health Risk of Consuming Vegetables Cultivated along the Accra‐Tema Motorway

Journal of Chemistry 2024(1) (2024)

Ebenezer Boahen; Benedicta Yayra Fosu-Mensah; Samuel Senyo Koranteng; Daniel Amoako Darko; Gerald Obuobi; Michael Mensah

Assessment of human health risk concerning edible plants contamination with toxic elements around functional and derelict mines

Food and Chemical Toxicology 189 (2024)

Gregory Udie Sikakwe; Samuel Adebayo Ojo; Peter Chika Uzosike

Heavy metal pollution and evaluation of health risk of amaranth around Don Bosco wastewater treatment plant, Iringa, Tanzania

Heliyon 10(24) (2024)

Julius P Mwakalukwa; Antina Baton Mgimba; Hassan Said Shaban; Amos Vincent Ntarisa

Health risks associated with exposure to arsenic, lead, and mercury in tomato fruits grown near Lake Hawassa, Ethiopia

Environmental Challenges 18 (2024)

Daniel WM-Bekele; Elias Dadebo; Girma Tilahun; Zinabu Gebremariam

Analysis of Selected Potentially Harmful Metal Elements in Soils and Vegetables in Gold Mining Region: Case Study Evaluated in Kenya, Africa

Environments 12(9) (2025)

John M. Macharia; Veronica Ngure; Lareen Wangare; Bence László Raposa

Evaluation of heavy metals in selected fruits in Umuahia market, Nigeria: Associating toxicity to effect for improved metal risk assessment

Journal of Applied Biology & Biotechnology 7(4) (2019)

Uroko Robert Ikechukwu; Victor Eshu Okpashi; Uchenna Nancy Oluomachi; Nwuke Paulinus; Florence Obiageli Nduka; Ogbonnaya Precious

Health Risks of Potentially Toxic Metals Contaminated Water

IntechOpen eBooks (2020)

O. P. Bansal

Health Risk Assessment, Pore Water Chemistry, and Assessment of Trace Metals Transfer from Two Untreated Sewage Sludge Types to Tomato Crop (Lycopersicon esculentum) at Different Application Levels

Sustainability 13(22) (2021)

Ghulam Murtaza; Umair Riaz; Humera Aziz; Nabila Shaheen; Muhammad Irfan Sohail; Muhammad Hamzah Saleem; Muyassar H. Abualreesh; Aishah Alatawi; Shafaqat Ali

Heavy Metals in Surface Soils and Crops

IntechOpen eBooks (2023)

Mohammad Velayatzadeh

Analyzing heavy metal contamination for one of the high-rate consumption fruits in Iran: A probabilistic health risk assessment

Heliyon 10(9) (2024)

Mohammad Rezvani Ghalhari; Nayereh Rezaie Rahimi; Mohammad Fahiminia; Elahe Noruzzade; Abooalfazl Azhdarpoor; Zeynab Koochakzadeh; Habib Vakili; Reza Fouladi Fard

Cadmium, a Nonessential Heavy Metal: Uptake, Translocation, Signaling, Detoxification, and Impact on Amino Acid Metabolism

Springer eBooks (2022)

Kaiser Iqbal Wani; Andleeb Zehra; Sadaf Choudhary; Muhammad Naeem; Tariq Aftab

Effect of Glomus mosseae, cadmium, and elevated air temperature on main flavonoids and phenolic acids contents in alfalfa

Environmental Science and Pollution Research 30(15) (2023)

Xia Jia; Yunjie Wang; Jiamin Zhao; Yunfeng Gao; Chunyan Zhang; Xiaojuan Feng; Xiaoyi Ding

Concentration and non-carcinogenic risk assessment of heavy metals in leafy vegetables among different farming practices

International Journal of Environmental & Analytical Chemistry 105(18) (2024)

Pooja Kashyap; Monika Jain

Health risk assessment of heavy metals in root and fruit vegetables in Iran using Monte Carlo simulation

Discover Sustainability 6(1) (2025)

Hamed Mohammadi; Mohammad Ansarizadeh; Masoud Yousefi; Rozhan Feizi; Abdolazim Alinejad; Fereshteh Talebi

Health Risk Assessment of Some Heavy Metals from Canned Tuna and Fish in Tijuana, Mexico

Health Scope In Press(In Press) (2019)

Diana Dolores Rodríguez-Mendivil; E. García-Flores; Juan Temores-Peña; Fernando Toyohiko Wakida

Non-carcinogenic risk assessment of Cr and Pb in vegetables grown in the industrial area in the southwest of Iran using Monte Carlo Simulation approach

International Journal of Environmental Research 16(2) (2022)

Neamatollah Jaafarzadeh; Masoud Panahi Fard; Sahand Jorfi; Amir Zahedi; Rozhan Feizi

Correlative study on heavy metal-induced oxidative stress and hypertension among the rural population of Malwa Region of Punjab, India

Environmental Science and Pollution Research 29(60) (2022)

Sukhchain Kaur; Neha Garg; Rubal Rubal; Monisha Dhiman

The impact of arbuscular mycorrhizal symbiosis, Funneliformis mosseae , on rosemary phytoremediation ability under urban traffic

International Journal of Phytoremediation 26(2) (2023)

Zahra Alinejad; Seyed Ali Abtahi; Mojtaba Jafarinia; Jafar Yasrebi

Arsenic, lead and antimony contamination of the Sefidrud sub-basin (Kurdistan province): An indication for the high incidence of gastric and esophagus cancers in Northwest Iran

Groundwater for Sustainable Development 23 (2023)

Keyvan Zandkarimi; Nejat Zeydalinejad; Esmaeil Sadeghi; Jalil Mobaraki; Siavash Gavili; Hamed Amani; Faryad Karami

Environmental Impacts of Rice Intensification Using High-Yielding Varieties: Evidence from Mazandaran, Iran

Sustainability 16(6) (2024)

Oriana Gava; Zahra Ardakani; Adela Delalić; Stefano Monaco

Translocation of heavy metals and methods of their detoxification in podzolized chernozem

E3S Web of Conferences 212 (2020)

Olga Chernikova; Yu. A. Mazhaysky; Буряк Светлана Михайловна; Tatyana Seregina

Comprehensive spectrometric determination of toxic heavy metals in selected fruits and vegetables commonly consumed in South Africa with probabilistic human health implications

Applied Food Research 6(1) (2025)

Gbadebo Clement Adeyinka; Nomvano Mketo

Cadmium, lead, mercury and arsenic in fresh vegetables and vegetable products intended for human consumption in the Republic of Serbia, 2015–2017

Food Additives and Contaminants Part B 16(2) (2023)

Milana Lazović; Vladimir Tomović; Ivana Vasiljević; Isidora Kecojević; Mila Tomović; Aleksandra Martinović; Tanja Žugić Petrović; Bojana Danilović; Dragan Vujadinović; Igor B. Tomasevic; Milenko Smiljanić; Vesna Djordjević

Evaluation of Heavy Metals in Vegetables and their Associated Health Risk through the consumption of Vegetables in the National Capital Region, India

Ecology Environment and Conservation (2022)

Jyoti Rani; Tripti Agarwal; Sudesh Chaudhary

Assessment of Nutritional Quality and Heavy Metal Contamination in Some Vegetables from the Mezam Division, Northwestern Region of Cameroon: Health Risk Implications

African Journal of Agriculture and Food Science 8(2) (2025)

Mofor Nelson Alakeh; N. Y. Ngeneform; Cornelius, T.

Analysis and human health evaluation of trace metals and polycyclic aromatic hydrocarbons in Ocimum basilicum and Vernonia amygdalina cultivated close to industrial markets in Owerri, Imo State

Waste Management Bulletin 3(4) (2025)

Prince Onyedinma Ukaogo; Okenwa Uchenna Igwe; Ogechi C. Nwankwo; Chisom Friday; E. H. Oko; Oluebube Faith Ezenwafor

Heavy Metal Contamination in Food

IGI Global eBooks (2025)

Matthew Chidozie Ogwu

Probabilistic carcinogenic and health risk assessment of heavy metals in lettuce and cabbage from Behbahan, Iran, using Monte Carlo simulation

Scientific Reports 16(1) (2026)

Raham Armand; Lida Rafati; Hamed Mohammadi; Nezam Armand