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15 resultsUpdated October 25, 2026
1

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3

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4

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European Journal of Integrative Medicine 62 (2023)

Mehmet Nuri Atalar; Ramazan Erenler; Fikret Turkan; Mehmet Hakki Alma; Ibrahim Demirtas; Ayse Baran; Sevgi Irtegun Kandemir; Ayse Ilgin Kekec; Fatma Zerrin Saltan

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Promising anticarcinogenic effect of some Nigerian vegetables on cancer cells

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9

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10

The effects of basil (Ocimum basilicum) leaf extract on Ca9-22 oral cancer cells

Archives of Biological Sciences 76(2) (2024)

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12

Anthocyanins: From Natural Colorants to Potent Anticancer Agents

Food Science & Nutrition 13(5) (2025)

Muhammad Maaz; Muhammad Tauseef Sultan; Ahmad Mujtaba Noman; Shehnshah Zafar; Naima Tariq; Muzzamal Hussain; Muhammad Imran; Ahmed Mujtaba; Tadesse Fenta Yehuala; Ehab M. Mostafa; Samy Selim; Soad K. Al Jaouni; Suliman A. Alsagaby; Waleed Al Abdulmonem

13

In Vitro and In Vivo Anticancer Activity of Basil (Ocimum spp.): Current Insights and Future Prospects

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Simone Perna; Hajar Alawadhi; Antonella Riva; Pietro Allegrini; Giovanna Petrangolini; Clara Gasparri; Tariq A. Alalwan; Mariangela Rondanelli

15

Polyphenolic HRMS Characterization, Contents, Antioxidant Activity and Cytotoxic Effects of Costa Rican Ocimum tenuiflorum L. Extracts

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Andrea Mariela Araya Sibaja; Juan Diego Chacón-Vargas; Luis Felipe Vargas-Huertas; Gabriela Azofeifa; Silvia Quesada; José Roberto Vega-Baudrit; Andrés Sánchez-Kopper; Diego Alvarado-Corella; Andrea Monge-Navarro; Mirtha Navarro-Hoyos