Citation data
Scopus by Title (Ref)
Articles that cite the referenced work, matched by title from the Scopus database.
10 resultsUpdated July 03, 2026
1
Aflatoxin contamination in sweet potato products: implications for consumer health and food safety in Pakistan
Journal Fur Verbraucherschutz Und Lebensmittelsicherheit
December 2025
Iqbal S.Z.
2
The occurrence and human health risk assessment of aflatoxin M1 in ice cream collected from Iranian market
Mycotoxin Research
August 2025
Nazari F.
3
Advances in mycotoxin detection techniques and the crucial role of reference material in ensuring food safety. A review
Food and Chemical Toxicology
June 2025
Maphaisa T.C.
Open Access
4
How do culinary practices affect acrylamide level and quality in schnitzels? A health risk assessment study among an Iranian university population
Journal of Food Measurement and Characterization
May 2025
Sorayaee D.
5
An overview of regional mycotoxin contamination in Iranian food
Food and Humanity
December 2024
Aghebatbinyeganeh K.
All Open Access, Green
6
Determination of aflatoxin M1 and ochratoxin A in breast milk in rural centers of Yazd, Iran: Exposure assessment and risk characterization
Mycotoxin Research
May 2024
Rezaei Z.
7
A comprehensive image of environmental toxic heavy metals in red meat: A global systematic review and meta-analysis and risk assessment study
Science of the Total Environment
1 September 2023
Salim S.A.
8
Mycotoxins in Cereal-Based Products and Their Impacts on the Health of Humans, Livestock Animals and Pets
Toxins
August 2023
Yu J.
Open Access
9
10
Risk assessments for the dietary intake aflatoxins in food: A systematic review (2016–2022)
Food Control
July 2023
Bhardwaj K.
Open Access