Scopus by Title (Ref)
Articles that cite the referenced work, matched by title from the Scopus database.
Rapid electronic sensing technologies for ensuring food safety against pesticide residues: a comprehensive review
Journal of Food Measurement and Characterization
July 2026
Ayranci A.A.
Open Access
Selection of Pesticides for Cotton Crop Using an Integrated Multi-criteria Decision Making Approach
Journal of the Institution of Engineers India Series E
June 2026
Dasgupta A.
Curcumin: A Multifunctional Molecule for the Detection of Various Adulterants, Pathogens, and Toxins in the Agro-Food Industry
Comprehensive Reviews in Food Science and Food Safety
March 2026
Gupta K.K.
Pesticide Use in Cucumber Cultivation in Iran: A Systematic Review of Environmental and Health Impacts
Journal of Advances in Environmental Health Research
August 2025
Pirmoghani A.
Open Access
Recent advances in enzyme-based metal nanoparticles as colorimetric biosensors for the detection of pesticides: A review
Process Biochemistry
April 2025
Kamaruddin N.K.B.
The concentration and human health risks attributed to pesticide residues in cucumber: A systematic review and meta-analysis
Environmental Health Engineering and Management
2025
Karimi P.
Open Access
The determination methods of pesticide multi-residues and the degradation dynamics in bitter melon and cucumber
Journal of Food Science and Technology
2025
Yang K.
A probabilistic risk assessment of long-term exposure to metals and pesticides residues via consumption of cucurbit crops
Journal of Food Composition and Analysis
September 2024
Taghizadeh S.F.
Development and characterization of microchip electrophoresis pulsed amperometric detector-based soil pesticide analyser
Biosensors and Bioelectronics X
August 2024
Raj R.
Open Access
Removal of Chlorpyrifos, Malathion, Dichlorvos and Profenofos by nanocomposite containing AgNP
Indian Journal of Chemical Technology
May 2023
Singh V.
Open Access
The application of rapid test paper technology for pesticide detection in horticulture crops: a comprehensive review
Beni Suef University Journal of Basic and Applied Sciences
December 2022
Ghosh S.
Open Access
Titanium dioxide based nanocomposites – Current trends and emerging strategies for the photocatalytic degradation of ruinous environmental pollutants
Environmental Research
March 2022
Moradeeya P.G.
Possible food safety hazards of ready-to-eat raw fish containing product (sushi, sashimi)
Critical Reviews in Food Science and Nutrition
2021
Lehel J.
Residual organochlorine pesticide contaminants profile in fish and sediment from a dam
Global Journal of Environmental Science and Management
2021
Mensah N.J.
Quantitative Analysis of Multiresidue Pesticides Using Gas Chromatography–Mass Spectrometry
Methods in Molecular Biology
2021
Cai Q.
Monitoring of carbaryl and cypermethrin concentrations in water and soil in Southern Malawi
Environmental Monitoring and Assessment
1 September 2020
Kanyika-Mbewe C.
Modern and contemporary textile museum collections: Optimization method for pesticide analysis
UPB Scientific Bulletin Series B Chemistry and Materials Science
2020
Mitran E.C.
Insecticide residue analyses in cucumbers sampled from Çanakkale open markets
Turkiye Entomoloji Dergisi
2020
Çatak H.
Open Access
Effect of storage, washing, and cooking on the stability of five pesticides in edible fungi of Agaricus bisporus: A degradation kinetic study
Food Science and Nutrition
1 December 2019
Heshmati A.
Open Access
Pesticide residues analysis in Iranian fruits and vegetables by gas chromatography-mass spectrometry
Iranian Journal of Pharmaceutical Research
1 December 2019
Hadian Z.
Classification, extraction and current analytical approaches for detection of pesticides in various food products
Journal Fur Verbraucherschutz Und Lebensmittelsicherheit
1 September 2019
Sulaiman N.S.
Evaluation of different preparation methods of edible mushroom (Agaricus bisporus, strains h737) on reduction of health hazards caused by deltamethrin residue
Iranian Journal of Nutrition Sciences and Food Technology
Summer 2019
Hamidi M.