Scopus by Title (Ref)
Articles that cite the referenced work, matched by title from the Scopus database.
In Vitro Efficacy Assessment of Mycotoxin-Detoxifying Agents Against Emerging Mycotoxins
Agriculture Switzerland
March 2026
Greco D.
Open Access
Identification of Beauvericin metabolites using rat and human liver microsomes and in vivo urinary excretion study in rats for biomonitoring application
Toxicology in Vitro
March 2025
Pandey A.
Open Access
Diversity of Mycotoxins in Stored Paddy Rice: Contamination Patterns in the Mekong Delta, Vietnam
Toxins
January 2025
Phan L.T.K.
Open Access
An overview of regional mycotoxin contamination in Iranian food
Food and Humanity
December 2024
Aghebatbinyeganeh K.
All Open Access, Green
Susceptibility of Aphis craccivora (Hemiptera: Aphididae) to three entomopathogenic Fusarium species
Microbial Pathogenesis
November 2024
Gonçalves Diniz A.
Updates of Natural Occurrence and Toxicology Studies of Emerging Toxins in Grains
Journal of the Chinese Cereals and Oils Association
25 November 2023
Wang S.
Molecular identification of Brazilian Fusarium strains: sources of proteases with milk-clotting properties
Brazilian Journal of Microbiology
September 2023
da Silva Santos A.C.
All Open Access, Green
Three-Year Survey of Fusarium Multi-Metabolites/Mycotoxins Contamination in Wheat Samples in Potentially Epidemic FHB Conditions
Agronomy
March 2023
Spanic V.
Open Access
Fusarium biocontrol: antagonism and mycotoxin elimination by lactic acid bacteria
Frontiers in Microbiology
2023
Krishnan S.V.
Open Access
Emerging mycotoxins in infant and children foods: A review
Critical Reviews in Food Science and Nutrition
2023
Sá S.V.M.d.
Development and validation of an HPLC–DAD method for the determination of moniliformin in maize
Journal of Food Processing and Preservation
October 2022
Radić B.
Open Access
Mycotoxin contamination of consumed rice in Iran: A Review
Jundishapur Journal of Natural Pharmaceutical Products
2021
Kalantari H.
Open Access
Exposure to multiple mycotoxins in domestic and imported rice commercially traded in Tehran and possible risk to public health
Toxicology Reports
January 2021
Eslamizad S.
Open Access
Further data on the levels of emerging Fusarium mycotoxins in cereals collected from Tianjin, China
Food Additives and Contaminants Part B Surveillance
2021
Lin X.
Simultaneous Determination of 4 Enniatins in Chinese Herbal Slices by UHPLC-MS/MS
Chinese Journal of Modern Applied Pharmacy
2021
Qian M.
Fusarium cyclodepsipeptide mycotoxins: Chemistry, biosynthesis, and occurrence
Toxins
3 December 2020
Urbaniak M.
Open Access
Nationwide survey reveals high diversity of Fusarium species and related mycotoxins in Brazilian rice: 2014 and 2015 harvests
Food Control
July 2020
Moreira G.M.
Mycotoxins in blood and urine of Swedish adolescents—possible associations to food intake and other background characteristics
Mycotoxin Research
1 May 2020
Warensjö Lemming E.
Open Access
Fusarium Mycotoxins Enniatins: An Updated Review of Their Occurrence, the Producing Fusarium Species, and the Abiotic Determinants of Their Accumulation in Crop Harvests
Journal of Agricultural and Food Chemistry
29 April 2020
Gautier C.
Entomopathogenic Fusarium species: a review of their potential for the biological control of insects, implications and prospects
Fungal Biology Reviews
March 2020
Santos A.C.d.S.
Advances in occurrence, importance, and mycotoxin control strategies: Prevention and detoxification in foods
Foods
2020
Agriopoulou S.
Open Access