Experimental design
The factors were considered as the amount of inducer (IPTG) in the range of 0.565-22 mg g-1 L-1 at seven levels, each level being two times in proportion to previous one, and cell density at induction time as 53, 65 and 75 g (dry cell weight) L-1. At each set of experiments, samples of 2-5 h after induction were hourly analyzed for rhIFN-γ production to find the effect of postinduction duration. First, the amount of inducer was optimized during fed-batch processes while recombinant bacterial cells induced at dry cell weight of 65 g L-1. Then the optimum time of induction was obtained by performing induction at two levels adjacent to the optimum value of the inducer concentration. The optimum induction duration was obtained at different intervals of post-induction.
Effect of inducer concentration on cell growth and rhIFN-γ production
In previous experiments in batch and fedbatch cultures, the concentration of IPTG 3 mmole L
-1 was used for a complete titration of repressor molecules (
19,
21,
22). Although the IPTG quantity used for expression in Lacbased promoters systems are often given in mmol L
-1, for high cell density cultures, it is regarded more appropriate to express the IPTG quantity for induction by gram of dry biomass rather than in volumetric units. The calculated value from previous batch and fed-batch culture experiments was 3 mmol L
-1 ≡ 11 mg g
-1 L
-1 (IPTG per DCW) and was used as a reference parameter for the initial value of fed-batch induction experiments. Remarkably, it was possible to obtain the significant level of cell growth and recombinant protein production in fed-batch and batch mode at the same IPTG concentration, but cell growth was ceased 2-3 h after induction and consequently it was not possible to obtain the maximum attainable cell growth and protein production (
21,
22).
Figures 1 and
2 show the effects of inducer concentration on cell growth and rhIFN-
γ production in fed-batch culture of
E. coli BL21 (DE3) (pET3a-
hifnγ) which induced at dry cell weight of 65 g L
-1. It was seen that the final cell density and biomass productivity increased by decreasing inducer concentration from 22 to 2.25 mg g
-1L
-1. By reduction (the) amount of inducer to 0.565 mg g
-1L
-1, the final cell density remained constant while biomass productivity declined.
Figure 2 indicates that the final concentration of rhIFN-
γ and rhIFN-
γ productivity were enhanced by decreasing (the) amount of inducer from 22 to 2.25 mg g
-1L
-1, but then diminished by the deduction of the inducer concentration to 0.565 mg g
-1L
-1.
The effects of inducer concentration (g L-1 g-1 IPTG per DCW) on the final cell density (g L-1 DCW) (■) and biomass productivity (gL-1 h-1 DCW) (□) at fed-batch cultures of E.coli BL21 (DE3) (pET3a-ifnγ).
The effects of inducer concentration (g L-1 g-1 IPTG per DCW) on the rhIFN-γ production (g L-1 rhIFN-γ) (■) and rhIFN-γ productivity (g L-1 h-1 rhIFN-γ) at fed-batch cultures of E.coli BL21 (DE3) (pET3a-ifnγ).
For understanding the phenomenon concerning the cell growth, rhIFN-
γ production level and IPTG concentration, the profiles of specific growth rate and specific rhIFN-
γ production rate (
qp) were depicted in
Figures 3 and
4. The results indicated that the postinduction specific growth rate decreased for all IPTG assayed especially at higher IPTG concentrations at the first two hours after induction (
Figure 3A). The
qp also decreased progressively after induction (
Figure 3B). The decay rate (-d(
qp)/d
t) was directly proportional to the volumetric IPTG concentration essayed (
Figure 3C). In summary, growth and protein production rates decreased with the increase of IPTG concentration. The results showed that there were not a direct relation between concentration of inducer and expression of the recombinant protein. Indeed, the overall level of rhIFN-
γ expression in fed-batch culture involved a trade-off between cell yields and specific rhIFN-
γ production rate. As a result, use of an intermediate level of inducer
i.e. 4.5-1.13 mg g
-1 L
-1 (IPTG per DCW) was necessary in order to maximize the overall expression of the recombinant protein. Therefore, the optimal inducer concentration 2.25 mg g-1 L-1 (IPTG per DCW) was chosen.
Time courses of several variables after induction: (A) specific growth rate (μ); (B) rhIFN-γ production rate (qp) and (C) rhIFN-γ production rate variation d(qp)/dt vs. IPTG concentration (g L-1 g-1 IPTG per DCW): 22(×); 11(♦); 9(◊); 4.5 (▲); 2.25(Δ); 1.13(■); 0.565(□)at fed-batch cultures of E.coli BL21 (DE3) (pET3a-ifnγ).
Effect of induction time on cell growth and rhIFN-γ production
Both determination of optimal induction time and inducer concentration are important factors for increasing the overall productivity of recombinant protein in HCDC of recombinant
E.coli (
5). While the applied level of IPTG inducer can be varied to adjust the extent of the metabolic burden imposed on the cell, the maximum yield of foreign protein from fermentation will also depend on the point in the growth cycle at which expression is induced (
9).
The effect of induction time on cell growth and rhIFN-
γ production was studied after optimization of IPTG concentration. For this reason, induction was carried out at three different intervals with cell densities of 53, 65 and 75 gL
-1 at optimized IPTG concentration 2.25 mg g
-1L
-1 as well as adjacent point of 1.13 mg g
-1 L
-1 (IPTG per DCW). The induction time was selected according to the growth curve of fed-batch culture
E. coli BL21 (DE3) (pET3a
hifnγ) for non-induction condition (
22). The specific growth rate at cell densities 53-65 g L
-1 slightly varies of 0.42-0.4 h
-1, while it decreases to 0.35 h
-1 at cell densities 65-75 gL
-1. On the other hand, recombinant
E. coli is entered to decrease log phase at cell density of 65 g L
-1.
Figures 4 and
5 indicate effects of induction time on cell growth and rhIFN-
γ production, respectively. Final cell density was enhanced by increasing cell density of induction time of 53 to 65 g L
-1 and (was) maintained constant. Maximum biomass productivity is achieved when induction was performed at cell density of 65 g L
-1 with 2.25 mg g
-1 L
-1(IPTG per DCW). Maximum concentration and productivity of recombinant hIFN-
γ were obtained with induction at cell density of 65 g L
-1 and inducer concentration of 2.25 mg g
-1 L
-1(IPTG per DCW) (
Figure 5).
The effects of induction time (cell density at induction time g L-1 DCW) on the final cell density (g L-1 DCW) (■) and biomass productivity (g L-1 h-1 DCW) (□) in fed-batch cultures of E.coli BL21 (DE3) (pET3a-ifnγ). The black and dotted lines denote inducer concentrations of 2.25×10-3 and 1.13×10-3 g L-1 g-1 IPTG per DCW, respectively
Effects induction time (cell density at induction time g L-1 DCW) on the rhIFN-γ production (g L-1 rhIFN-γ) (■) and rhIFN-γ productivity (g L-1 h-1 rhIFN-γ) at fed-batch cultures of E.coli BL21 (DE3) (pET3a-ifnγ). The black and dotted lines denote inducer concentrations of 2.25×10-3 and 1.13×10-3 g L-1 g-1 IPTG per DCW, respectively
At all experiments growth and/or viability of E. coli BL21 (DE3) (pET3a-hifnγ) was drastically decreased following the induction because of over-expression of recombinant protein. It seems that the induction at cell density of 53 g L-1 caused cell growth to stop by overexpression of rhIFN-γ before cell density reachesto maximum level and consequently final cell density, biomass productivity, concentration and productivity of rhIFN-γ decrease in comparison with the induction at 65 g L-1.
On the other hand, reduction concentration and productivity of rhIFN-γ at cell density (of) 75 g L-1 in comparison with the induction at 65 g L-1 may be due to the bacterial cells that enter the stationary phase and consequently the protein production decreases.
These results showed that optimal induction in the mid-log phase provided both high levels of rhIFN-γ and high density of cells to produce the maximum yield.
Effect of post-induction duration on growth and rhIFN-γ production
Although the post-induction duration highly affects concentration and overall productivity of recombinant protein in
E. coli, it has received less attention in the literature (
9,
25).
Optimal post-induction duration in fed-batch culture of E. coli is affected by various factors, such as amount of inducer, induction time, strength of promoter, the response of the cell to recombinant protein expression, solubility of recombinant protein and characteristics of the protein itself as well as feeding strategy.
In this study, post-induction duration of 4 h was selected according to previous results of batch and fed-batch culture of
E. coli BL21 (DE3) (pET3a-
hifnγ) (
19,
21,
22) as base. Then, to obtain a proper post-induction duration at the all fed-batch experiments which were carried out for optimization inducer concentration and induction time, cell growth and protein production was followed at 1-5 h after induction. Finally, it was characterized that under optimal inducer concentration of 2.25 mg g
-1 L
-1 (IPTG per DCW) and induction time (DCW 65 g L
-1), maximum productivity of rhIFN-
γ can be obtained 4 h after induction.
Kinetics of cell growth and rhIFN-γ production under optimum conditions
Figures 6 and
7 show the kinetics of the recombinant
E. coli growth and the rhIFN-
γ production in the entire fed-batch process. By using exponential fed-batch procedure with a maximum attainable specific growth rate, under optimal induction conditions maximum cell density and rhIFN-
γ concentration after 17 h were 127 g L
-1 (DCW) and 51 g L
-1 (rhIFN-
γ), respectively. Also the maximum specific yield and productivity of rhIFN-
γ were 400 mg (rhIFN-
γ) g
-1(DCW) and 3 g (rhIFN-
γ) L
-1h
-1, respectively.
Growth kinetic of E.coli BL21 (DE3) (pET3a-ifnγ) under the optimum induction conditions. The dotted line indicates induction time. Specific growth rate (h-1) (■), cell density (g L-1 DCW) (Δ), feeding rate (g h-1) (♦). The dotted line indicates induction time
Kinetic of rhIFN-γ production at the optimum induction conditions at fed-batch culture of E.coli BL21 (DE3) (pET3a-ifnγ). Plasmid stability (%) (♦), and rhIFN-γ production (g L-1 rhIFN-γ) (□). The dotted line indicates induction time
Figure 7 showed that the plasmid stability was maintained at the highest level until the end of fed-batch process. A slight decrease in plasmid stability after induction is due to an increase in the metabolic burden of cells arising from recombinant gene expression.
Figure 8 showed that concentrations of acetate, glucose, ammonium, and phosphate during fed-batch cultivation are lower than the inhibitory concentrations of these chemicals before and after the induction.
As shown in
Table 1 the results obtained in this study were compared with previous data of fed-batch culture of
E. coli BL21 (DE3) (pET3a-
hifnγ) under non-optimal induction condition (
22).
Concentrations of the main medium components (g L-1) include glucose (Δ), phosphate (♦), ammonium (■) and acetate (◊): at optimum induction conditions at fed-batch cultures of recombinant E.coli BL21 (DE3) (pET3a-ifnγ). The dotted line indicates induction time
| Parameters | Optimum condition | Non-optimum condition(previous work) (22) |
|---|
| Cultivation time (h) | 17 | 16.5 |
| Total glucose consumption (g) | 295 | 312 |
| Total ammonium solution 25%(w/v) consumed (g) | 123 | 142 |
| Final cell density (g l-1 DCW) | 127 | 112 |
| Productivity of biomass g l-1 h-1 (DCW) | 7.65 | 7 |
| Final concentration of rhIFN-γ (g l-1) | 51 | 42 |
| Yield of rhIFN-γ/ biomass, Yp/x g g-1 (rhIFN-γ per DCW) | 0.4 | 0.37 |
| Yield of rhIFN-γ/ substrate, Yp/s g g-1 (rhIFN-γ per glucose) | 0.17 | 0.16 |
| Yield of biomass/ substrate, Yx/s g g-1 (DCW per glucose) | 0.424 | 0.43 |
| Productivity of rhIFN-γ g l-1.h-1 | 3 | 2.57 |
The comparison results showed the total final DCW increased from 112 g L
-1 (
22) to 127 g L
-1. Also, the final concentration of rhIFN-
γ increased from 42 to 51 g L
-1, which shows about 20% increase with respect to the previous reported value. This led to a higher overall productivity of rhIFN-
γ of 3 g L
-1 h
-1 compared to 2.58 g L
-1 h
-1. The high production of recombinant protein under optimum induction conditions is due to balancing the two opposing phenomena effective in maximizing the production of the recombinant protein (that is increasing the expression of target protein and decreasing cell growth) in such a way that the highest overall expression of the recombinant protein and the optimum cell density occurred at the same time.
Also, the overall productivity of rhIFN-
γ obtained in this study is by far higher than those reported by other researchers (
5-
8,
11,
12,
15,
19,
21-
28). The increase in the level of overall productivity could be due to 1) recombinant protein production under induction optimum conditions 2) The reduction of process time, 3) increase in plasmid stability, 4) decrease in accumulation of by-products, especially acetate, 5) presence of nutrients (glucose, ammonium and phosphate) at a suitable concentration range during fed-batch cultivation, 6) higher ribosome content at higher growth rates (
12,
28).
In comparison with data reported by other researchers, the cultivation time in this process decreases while cell density, rhIFN-
γ concentration, biomass and rhIFN-
γ productivity increase significantly (
4-
8,
11-
15,
19,
21,
23-
28). It may be due to the use of maximum attainable specific growth rate and maintaining it below the critical value during fed-batch cultivation which led to a desirable metabolic condition for cell growth and recombinant protein production. Plasmid stability is one of the most important issues affecting the productivity of recombinant protein production in
E. coli fed-batch culture (
17)
. Although it seems that the variation of plasmid stability is a function of the specific growth rate, it has been difficult to find real trends in most cases. It has generally been observed that plasmid stability reduces with decreasing growth rate, primarily because the relative growth rate advantage of plasmid-free cells over those containing plasmids decreases under these conditions (
17,
10). Hence, it can be expected that by increasing the specific growth rate, plasmid stability also increases (
Figure 7).
Acetate accumulation is a major challenge during production of recombinant protein at high cell density (
21,
25,
29). Acetate formation can be minimized by controlling the specific growth rate below a certain value (depending on strain and medium composition) (
4). The results presented in
Figure 8 showed that the acetate concentration was lower than the reported inhibitory growth limit (less than 5 g L
-1 for acetate). It could be due to the specific growth rate was controlled below the critical value and glucose concentration was maintained at a permissible range simultaneously, without any starvation and accumulation of glucose (
Figure 8). The dissolved oxygen concentration was kept higher than minimum amount that was reported during fed-batch (more than 6% (v/v) air saturation) (
30).