IJ Pharmaceutical Research
Scopus by Title (Ref)
1. Liposome-Based Encapsulation of Bioactive Molecules from Kurdish Grape and Iraqi Date Seeds: Impact of Moderate Sonication on Formulation, Characterization, and Antibacterial Properties
- Mohammed S.A. , et al.
2. Extraction and Determination of Bioactive Compounds with Mineral Evaluation from Grape and Date Seeds: Concerning their Applications in Antioxidant and Antibacterial Activity
- Mohammed S.A. , et al.
3. Antibacterial and antibiofilm activity of Mexican Mejhoul date (Phoenix dactylifera L.) seed extract against pathogenic bacteria
- Gutiérrez-Pacheco M.M. , et al.
5. Unlocking Quantitative and Qualitative Fruit Diversity in Date Palm (Phoenix Dactylifera L.) Cultivars Using Multivariate Analysis
- Damankeshan B. , et al.
7. Nutritional Riches of Date Seeds (Phoenix dactylifera L.): A Treasure Trove of Bioactive Compounds, Antioxidants, and Therapeutic Potential
- Kumbhar R.G. , et al.
8. Date palm (Phoenix dactylifera) bioactive constituents and their applications as natural multifunctional ingredients in health-promoting foods and nutraceuticals: A comprehensive review
- Alu'datt M.H. , et al.
9. IMPACT OF EGYPTAIN DATE SEEDS POWDER AS A NOVEL TENDERIZING AGENT CAMEL MEAT PHYSICAL, TECHNOLOGICAL AND CHEMICAL PROPERTIES
- El-ftouh N.A.A.A. , et al.
10. FORMULATION AND QUALITY EVALUATION OF READY-TO-DRINK COFFEE BREW FROM DATE SEED POWDER
- Habiba U. , et al.
11. Effectiveness of date seed on glycemia and advanced glycation end-products in type 2 diabetes: a randomized placebo-controlled trial
- Mohamadizadeh M. , et al.
12. Systematic study on date palm seeds (Phoenixdactylifera L.) extraction optimisation using natural deep eutectic solvents and ultrasound technique
- Alfaleh A.A. , et al.
13. Investigating the Physicochemical Properties of Functional Cheese Sauce Powder Containing Date Kernel Extract and Whey Powder
- Ghorbanpour F. , et al.
14. Natural stabilizers for functional foods: The role of optimized date seed extracts in nanoemulsion applications
- Niroula A. , et al.
15. Valorizing date seeds in biscuits: A novel approach to incorporate bioactive components extracted from date seeds using microwave-assisted extraction
- Ranasinghe M. , et al.
16. Current insights into date by-product valorization for sustainable food industries and technology
- Subhash A.J. , et al.
17. Comparative analysis of phytochemical compounds, antioxidant potential, and in vitro antibacterial activity of Zahidi date parts from Pakistan
- Kharal S. , et al.
18. Development and Characterization of High-Energy Protein Bars with Enhanced Antioxidant, Chemical, Nutritional, Physical, and Sensory Properties
- AlJaloudi R. , et al.
19. Innovations in extractable compounds from date seeds: Farms to future
- Alkatheri A.H. , et al.
20. Evaluation of the Phenolic Composition and Biological Activities of Six Aqueous Date (Phoenix dactylifera L.) Seed Extracts Originating from Different Countries: A Comparative Analysis
- Swaidan A. , et al.
21. Evaluation of the anticancer potential of Iraqi Date Palma dactylifera L. seed extract on breast cancer MCF7 and prostate cancer PC3 cell lines
- Mohammed F.H. , et al.
22. Dates
- Pradhan R. , et al.
23. Date Industry by-Product: Date Seeds (Phoenix dactylifera L.) as Potential Natural Sources of Bioactive and Antioxidant Compounds
- Zarie A.A. , et al.