Scopus by Title (Ref)
Articles that cite the referenced work, matched by title from the Scopus database.
Evaluation of antimicrobial and antibiofilm activities of secondary metabolites isolated from Glycyrrhiza species
South African Journal of Botany
September 2026
Çevik D.
In Vitro Antileishmanial Potential of Glycyrrhiza glabra (L.) (Licorice): An Integrated Study of Its Antioxidant and Antibacterial Activities
Tropical Journal of Natural Product Research
31 May 2026
Dahak H.
Open Access
Development of a combination of probiotics and plant extracts targeting adherent-invasive Escherichia coli associated with Crohn’s disease
Beneficial Microbes
May 2026
De Clercq F.
Open Access
Antimycobacterial and Pharmacological Potential of Glycyrrhiza glabra, Taraxacum officinale, Parmelia sulcata and Thymus vulgaris: A Comprehensive Review
Es Food and Agroforestry
March 2026
Ratnikova I.
Open Access
Production of the traditional liquorice vinegar: investigation of its physicochemical properties and bioactivity for innovative functional food applications
Journal of Food Measurement and Characterization
February 2026
Sekeroglu N.
Glycyrrhizin (GLY) and glycyrrhetinic acid (GA) as potential multi-target antimicrobials: mechanisms, biofilm disruption, and synergy against drug-resistant pathogens
Frontiers in Microbiology
2026
Gahlot K.D.
Open Access
The Antimicrobial Effects of Licorice Extract against Streptococcus mutans as a Potential Oral Gel against Dental Caries
Infectious Disorders Drug Targets
2026
Khosrowshahi H.I.
Phytochemical profiling, antimicrobial, cytotoxic and apoptotic effects of Glycyrrhiza glabra ethanolic extract
Zeitschrift Fur Naturforschung Section C Journal of Biosciences
2026
Olgun R.
In vitro evaluation of tear strength, antifungal effect, and polymicrobial resistance in Glycyrrhiza glabra–incorporated maxillofacial silicone
Journal of Oral Biology and Craniofacial Research
1 September 2025
Sivakumar H.
Open Access
Licorice: a review of nutritional, medicinal, economic, and toxicity aspects
International Journal of Food Science and Technology
1 July 2025
Ikram A.
Open Access
Screening of some indigenous plants for antibacterial properties
Bio Web of Conferences
19 June 2025
Mukhammedov I.
Open Access
ANTIMCROBIAL ACTIVITY OF LICORICE (Glycyrrhiza glabra) EXTRACT AGAINEST SOME PATHOGENIC MICROORGANISMS AS A PRESERVATIVE AGENT IN MANGO NECTAR AS AN ALTERNATIVE TO SODIUM BENZOATE
Journal of Microbiology Biotechnology and Food Sciences
2025
Goda A.A.
Open Access
Antioxidants in Infectious Disease Management
Antioxidants Nature S Defense Against Disease
1 January 2025
Ugoeze K.C.
Open Access
Advancements in Herbal Drug Loaded Nanoparticulate System for Antimicrobial Effect
Current Topics in Medicinal Chemistry
2025
Rana A.
Dietary anti-inflammatory and anti-bacterial medicinal plants and its compounds in bovine mastitis associated impact on human life
Microbial Pathogenesis
July 2024
Nelson V.K.
Antimicrobial properties of alternative medicines used in the management of infections in diabetic patients: A comprehensive review
Pharmacological Research Modern Chinese Medicine
June 2024
Aladejana E.B.
Open Access
Phytochemical Profiling and In Vitro Antioxidant, Antimicrobial, Cytotoxicity Effects of Some Glycyrrhiza Species from Turkey
Pharmaceutical Chemistry Journal
April 2024
Karahan F.
All Open Access, Green
New Insights into the Anti-Oomycete Mechanisms of a Leaf Extract from Glycyrrhiza glabra Against Pseudoperonospora cubensis
Phytopathology
February 2024
Porsche F.M.
Open Access
In-silico anti-vitiligo activity of glycyrrhizin as potential IL-17 inhibitor and in-vitro antioxidant potential of isolated glycyrrhizin from G. glabra
South African Journal of Botany
November 2023
Kausar M.
Open Access
A review of the bioactive properties of Mongolian plants, with a focus on their potential as natural food preservatives
Food Science and Nutrition
October 2023
Burenjargal M.
Open Access
Antimicrobial efficacy of liquorice extracts on most common endodontics pathogens
Journal of Pharmacy and Bioallied Sciences
July 2023
Abinaya K.
Open Access
Mycotoxins in milk: Occurrence and evaluation of certain detoxification attempts
Food Science and Nutrition
June 2023
Youssef N.H.
Open Access
Comparative evaluation of Glycyrrhiza glabra incorporated soft-liner over conventional soft-liner based on antimicrobial activity, anti-inflammatory efficacy, surface roughness, wettability, and tensile bond strength: An in vitro study
Journal of International Oral Health
May 2023
Sri H.
Open Access