Hypoglycemic Activity of Casearia esculenta Roxb. in Normal and Diabetic Albino Rats

Author(s):
Balasubramanian ArulBalasubramanian Arul1,*, Ramalingam KothaiRamalingam Kothai1, Arokiasamy Josephine Maria ChristinaArokiasamy Josephine Maria Christina2
1Department of Pharmaceutics, Vinayaka Mission’s College of Pharmacy, Tamilnadu, India
2K. M. College of Pharmacy, Uthangudi, Tamilnadu, India
*Corresponding Author: Department of Pharmaceutics, Vinayaka Mission’s College of Pharmacy, Tamilnadu, India. Email:[email protected]

IJ Pharmaceutical Research:Vol. 5, issue 1; 47-51
Published online:Nov 20, 2010
Article type:Research Article
Received:Dec 21, 2004
Accepted:Oct 21, 2005
How to Cite:Arul B, Kothai R, Maria Christina AJ. Hypoglycemic Activity of Casearia esculenta Roxb. in Normal and Diabetic Albino Rats. Iran J Pharm Res. 2022;5(1):e128262. doi: https://doi.org/10.22037/ijpr.2010.652

Abstract

The hypoglycemic effect of ethanolic extract of Casearia esculenta was investigated on alloxan induced diabetic rats. The blood glucose levels were measured at 0, 1, 2 and 3 h after the treatment. The ethanolic extract of C. esculenta (250 mg/kg) reduced the blood glucose of normal rat from 85.50±1.22 to 64.67±3.27 mg/dl, 3 h after oral administration of the extract (P<0.05). It also significantly lowered blood glucose level in alloxan induced diabetic rat from 331.67±4.90 to 130.33±6.53 mg/dl, 3 h after oral administration of the extract (P<0.05). The antihyperglycemic activity of C. esculenta was compared with tolbutamide, an oral hypoglycemic agent.

 

 

Copyright

© 2022, Author(s). This open-access article is available under the Creative Commons Attribution 4.0 (CC BY 4.0) International License (https://creativecommons.org/licenses/by/4.0/), which allows for unrestricted use, distribution, and reproduction in any medium, provided that the original work is properly cited.

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