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72 resultsUpdated October 25, 2026
1

Chemistry, Pharmacology, and Medicinal Property of Sage (Salvia) to Prevent and Cure Illnesses such as Obesity, Diabetes, Depression, Dementia, Lupus, Autism, Heart Disease, and Cancer

Journal of Traditional and Complementary Medicine 4(2) (2014)

Mohsen Hamidpour; Rafie Hamidpour; Soheila Hamidpour; Mina Shahlari

3

α-Glucosidase and α-Amylase Inhibitory Activity of Senna surattensis

Journal of Acupuncture and Meridian Studies 6(1) (2012)

Ellappan Thilagam; B Parimaladevi; Kumarappan Chidambaram; Subhash Chandra Mandal

4

Therapeutic Potential of Citronella Essential Oil: A Review

Current Drug Discovery Technologies 16(4) (2018)

Ruchi Sharma; Rekha Rao; Sunil Kumar; Sheefali Mahant; Sarita Khatkar

6

Screening of antidiabetic and antioxidant activities of medicinal plants

Journal of Chinese Integrative Medicine 13(5) (2015)

Amal Bakr Shori

7

Molecular dynamics simulation for screening phytochemicals as α-amylase inhibitors from medicinal plants

Journal of Biomolecular Structure and Dynamics 39(17) (2020)

Priyanka Sharma; Tushar Joshi; Tanuja Joshi; Subhash Chandra; Sushma Tamta

8

Kinetics of α-glucosidase inhibition by different fractions of three species of Labiatae extracts: a new diabetes treatment model

Pharmaceutical Biology 55(1) (2017)

Sahere Rouzbehan; Soheila Moein; Ahmad Abolpour Homaei; Mahmood Reza Moein

9

Iranian Salvia species: A phytochemical and pharmacological update

Phytochemistry 183 (2020)

Sayyedeh Fatemeh Askari; Razieh Avan; Zahra Tayarani‐Najaran; Amirhossein Sahebkar; Samira Eghbali

10

Plant growth‐promoting effects of native Pseudomonas strains on Mentha piperita (peppermint): an in vitro study

Plant Biology 17(6) (2015)

Maricel Valeria Santoro; Lorena del Rosario Cappellari; Walter Fabián Giordano; Erika Banchio

11

Inhibitory Effects of Six Allium Species on α-Amylase Enzyme Activity

Iranian journal of pharmaceutical research 8(1) (2009)

Bahman Nickavar; Nasibeh Yousefian

12

Alpha-Glucosidase and Alpha-Amylase Inhibitory Activities of Novel Abietane Diterpenes from Salvia africana-lutea

Antioxidants 8(10) (2019)

Ninon G.E.R. Etsassala; Jelili Abiodun Badmus; Tesfaye Waryo; Jeanine Lucasta Marnewick; Christopher N. Cupido; Ahmed Abdullah Hussein; Emmanuel Iheanyichukwu Iwuoha

13

Antibacterial and Hypoglycemic Diterpenoids from Salvia chamaedryoides

Journal of Natural Products 80(2) (2017)

Angela Bisio; Maria De Mieri; Luigi Milella; Anna Maria Schito; Anita Parricchi; Daniela Russo; Silvana Alfei; Margherita Lapillo; Tiziano Tuccinardi; Matthias O. Hamburger; Nunziatina De Tommasi

15

Alpha-amylase, α-glucosidase and lipase inhibiting activities of polyphenol-rich extracts from six common bean cultivars of Southern Italy, before and after cooking

International Journal of Food Sciences and Nutrition 69(7) (2018)

Maria Neve Ombra; Antonio d’Acierno; Filomena Nazzaro; Patrizia Spigno; Riccardo Riccardi; Massimo Zaccardelli; Catello Pane; Raffaele Coppola; Florinda Fratianni

16

Enzymes Inhibitors From Plants: An Alternate Approach To Treat Diabetes

Pharmacognosy Communications 2(2) (2012)

Sunil Kumar; Vipin Kumar; Monika Rana; Dinesh Kumar

18

In vitro hypoglycemic effects of Butea monosperma Lam. leaves and bark

Journal of Food Science and Technology 51(2) (2011)

M Harish; Faiyaz Ahmed; Asna Urooj

19

Secondary Metabolites Produced by an Endophytic Fungus Pestalotiopsis microspora

Natural Products and Bioprospecting 9(6) (2019)

G. R. Nalin Rathnayake; Nimal Savitri Kumar; Lalith Jayasinghe; Hiroshi Araya; Yoshinori Fujimoto

20

In Vitro Screening of α-Amylase Inhibition by Selected Terpenes from Essential Oils

Tropical Journal of Pharmaceutical Research 13(9) (2014)

Ljiljana A. Jelenković; VS Jovanovic; Ivan R. Palić; V Mitic; M Radulovic

21

In vitro antioxidant, anticholinesterases, anti‐α‐amylase, and anti‐α‐glucosidase effects of Algerian Salvia aegyptiaca and Salvia verbenaca

Journal of Food Biochemistry 44(11) (2020)

Walid Mamache; Smain Amira; Chawki Bensouıcı; Hocine Laouer; Fatima Benchikh

22

Antioxidant and anti-staphylococcal activity of polyphenolic-rich extracts from Ataulfo mango seed

LWT 148 (2021)

Cristián Torres‐León; Bárbara de Azevedo Ramos; Maria Tereza dos Santos Correia; Maria G. Carneiro‐da‐Cunha; Nathiely Ramírez‐Guzmán; Luiz Carlos Alves; Fábio André Brayner; Juan Alberto Ascacio-Valdés; Olga Berenice Alvarez-Pérez; Cristóbal N. Aguilar

24

Antioxidant and -amylase inhibition activities in vitro of various solvent extracts of Thymus schimperi Ronniger

Journal of Medicinal Plants Research 9(15) (2015)

Dessalegn Engeda; Geremew Bultosa; Desse Haki Gulelat; P Vasantha Rupasinghe H

25

Randomised clinical trial of Berberis vulgaris root extract on glycemic and lipid parameters in type 2 diabetes mellitus patients

European Journal of Integrative Medicine 32 (2019)

Ladan Tahmasebi; Mehrnoosh Zakerkish; Fereshteh Golfakhrabadi; Foroogh Namjoyan

26

Isocoumarins and Dihydroisocoumarins From the Endophytic Fungus Biscogniauxia capnodes Isolated From the Fruits of Averrhoa carambola

Natural Product Communications 14(5) (2019)

Thulasi Sritharan; Nimal Savitri Kumar; Lalith Jayasinghe; Hiroshi Araya; Yoshinori Fujimoto

27

Anti-oxidative, anti-hyperglycemic and anti-obesity properties of selected edible leafy plants of Sri Lanka

Food Chemistry Advances 2 (2023)

Savani Ulpathakumbura; Nazrim Marikkar; Lalith Jayasinghe

28

Cyanobacterial elicitors as efficient plant growth promoters affect the biomass and metabolic profiles of four species of Mentha L.: A comparative study

South African Journal of Botany 162 (2023)

Hossein Riahi; Zeinab Shariatmadari; Fatemeh Heidari; Majid Ghorbani Nohooji; Somayeh Zarezadeh

30

Inhibitory potential of traditional herbs on α-amylase activity

Pharmaceutical Biology 50(3) (2011)

Sarmistha Saha; Ramtej Jayram Verma

31

Phenolic compounds removal from sweet sorghum grain for efficient biobutanol production without nutrient supplementation

Industrial Crops and Products 108 (2017)

Moein Mirfakhar; Mohammad Ali Asadollahi; Hamid Amiri; Keikhosro Karimi

32

Bioassay-Guided Separation of an α-Amylase Inhibitor Anthocyanin from Vaccinium arctostaphylos Berries

Zeitschrift für Naturforschung C 65(9-10) (2010)

Bahman Nickavar; Gholamreza Amin

33

Influence of Three Morus Species Extracts on α-Amylase Activity

Iranian journal of pharmaceutical research 8(2) (2009)

Bahman Nickavar; Golboo Mosazadeh

34

Nutritional Composition and Health Related Functional Properties of Eleusine coracana (Finger Millet)

Procedia Food Science 6 (2016)

L. H. M. P. R. Lansakara; Ruvini Liyanage; K.A. Perera; I. Wijewardana; Beneeta Jayawardena; Janak Kamil Vidanarachchi

35

Indole-3-Acetic Acid Production byColletotrichum siamense, An Endophytic Fungus fromPiper nigrumLeaves

Journal of Biologically Active Products from Nature 7(6) (2017)

M. Vindya Kanthi Munasinghe; Nimal Savitri Kumar; Lalith Jayasinghe; Yoshinori Fujimoto

36

Antidiabetic properties of finger millet (Eleusine coracana (L.) Gaertn.) varieties cultivated in Sri Lanka

Journal of Herbal Medicine 32 (2022)

Sooriya Arachchige Sachini Jayawardana; Jayanetti Koralalage Ramani Radhika Samarasekera; Gardhi Hettiarachchige Chamari Madhu Hettiarachchi; Jaanaki Gooneratne

37

Comparison of inhibitory activities of 50 Salvia species against α-Glucosidase

Journal of Diabetes & Metabolic Disorders 22(2) (2023)

Zahra Shojaeifard; Niloofar Moheimanian; Amir Reza Jassbi

38

Evaluation of destruction of bacterial membrane structure associated with anti-quorum sensing and ant-diabetic activity of Cyperus esculentus extract

Heliyon 10(14) (2024)

Parvaze Ahmad Wani; Lawal Aolat Omobolanle; Burhan Hamid; Raheem Aishat Fayokemi; Kahkashan Perveen; Najat Abdullah Wahab Bukhari; Riyaz Zafar Sayyed; Andrea Mastinu

39

Optimization of Phenolic Content, Antioxidant, and Inhibitory Activities of α-Glucosidase and Angiotensin Converting (AC) Enzymes fromZingiber officinaleZ.

International Journal of Food Properties 19(6) (2015)

Muhammad Hussein Alu'datt; Taha Rababah; Mohammad N. Alhamad; Sana Gammoh; Khalil Ereifej; Ayman Khalid Johargy; Stan J. Kubow; Ali Madi Almajwal; Mervat Rawashdeh

40

Salvia libanotica improves glycemia and serum lipid profile in rats fed a high fat diet

BMC Complementary and Alternative Medicine 15(1) (2015)

Maya S. Bassil; Costantine F. Daher; Mohammad Mroueh; Nadine Zeeni

41

Phytochemical screening of water extract of gayam (Inocarpus edulis) Bark and its amylase inhibitor activity assay

IOP Conference Series Materials Science and Engineering 509 (2019)

Eirene Grace Fransina; Matheis F.J.D.P. Tanasale; Jolantje Latupeirissa; Dominggus Malle; Regy Tahapary

42

Optimization, characterization and biological properties of phenolic compounds extracted fromRosmarinus officinalis

Journal of Essential Oil Research 29(5) (2017)

Muhammad Hussein Alu'datt; Taha Rababah; Mohammad N. Alhamad; Abdul Latief A. Al-Ghzawi; Khalil Ereifej; Sana Gammoh; Ali Madi Almajwal; Neveen M. Hussein; Mervat Raweshadeh

43

In Vitro Antidiabetic and In Vivo Hypoglycaemic Activities and Toxicity of Canarium zeylanicum Bark Extracts

Journal of Biologically Active Products from Nature 11(3) (2021)

Chamila P.T. Liyanaarachchie; Mangala Gunatilake; Lalith Jayasinghe; B. M. Ratnayake Bandara

44

Optimization Extraction Conditions for Phenolic Compounds, Antioxidant and Inhibitory Activities of Angiotensin I-Converting Enzyme (ACE), α-Glucosidase and α-Amylase fromMentha Spicata L

Journal of Food Biochemistry 40(3) (2015)

Muhammad Hussein Alu'datt; Taha Rababah; Mohammad N. Alhamad; Khalil Ereifej; Majdi Ali Al-Mahasneh; Susan Brewer; Mervat Rawshdeh

46

Studies on Chemical Compositions, Antimicrobial and Antioxidant Activities of Essential Oils ofSalvia officinialisLinn. Grown in Two Locations of Ethiopia

Journal of Essential Oil Bearing Plants 20(2) (2017)

Gelila Asamenew; Kaleab Asres; Daniel Bisrat; Avijit Mazumder; Peter Lindemann

47

A comparative study on nutritional and nutraceutical properties of finger millet (Eleusine coracana) and rice (Oryza sativa)

World Journal of Biology Pharmacy and Health Sciences 1(1) (2020)

Lansakara Priyanwada; Liyanage Ruvini; Barana Chaminda Jayawardana; Vidanarachchi Janak

48

Chromato-mass-spectrometric research in Salvia grandiflora L., Salvia pratensis L. and Salvia verticillata L. aboveground organs

ScienceRise Pharmaceutical Science(5(33)) (2021)

Mykhailo Myha; Oleh Коshovyi; Yevhen Karpun; А. М. Ковалева; O. S. Mala; Володимир Володимирович Парченко; Олександр Іванович Панасенко; Vera A. Bunyatyan; Sergiy М. Kovalenko

49

A 3-Vinyl Cephem Derivative, a Useful Intermediate in the Synthesis of Cepham Antibiotics, from Aspergillus awamori Associated with Banana Fruit

Natural Product Communications 10(10) (2015)

H.M.S.K.H. Bandara; Nimal Savitri Kumar; Lalith Jayasinghe; Hironori Masubuti; Yoshinori Fujimoto

50

Assessing the potential fasting and postprandial mechanisms involved in the acute hypoglycemic and anti-hyperglycemic effects of four selected plants from Iran used in traditional Persian medicine

Journal of Ethnopharmacology 336 (2024)

Fereshteh Safavi; Adolfo Andrade-cetto A; Sonia Escandón–Rivera; Fernanda Artemisa Espinoza-Hernández

51

Sage: The functional novel natural medicine for preventing and curing chronic illnesses

International Journal of Case Reports and Images 4(12) (2013)

Rafie Hamidpour; Soheila Hamidpour; Mohsen Hamidpour; Mina Shahlari

52

Hypoglycaemic and hypolipidemic activities ofAlhagi camelorumin streptozotocin-induced diabetes in Wistar rats

Archives of Physiology and Biochemistry 127(4) (2019)

Fatemeh Nabiyouni; Gholamhassan Vaezi; Ali Akbar Malekırad

53

Abietane diterpenoids from Salvia officinalis leaves as aryl hydrocarbon receptor ligands

Phytochemistry Letters 41 (2020)

Katsutoshi Nishino; Kenta Someya; Riadh Ksouri; Toshio Ishikawa; Hiroko Isoda; Kazuhiro Irie; Masaya Nagao

54

Antioxidant Capacities, Antimicrobial Activity, Phenolic Contents and α-Amylase Inhibitory of Salvia leriifolia Extracts from Sabzevar

Iranian Journal of Science and Technology Transactions A Science 45(5) (2021)

Mahnaz Baghaenezhad; Nasrin Mollania; Sakineh Kazemi Noureini

55

Research in phenolic compounds in leaves of non-pharmacopoeial species of the genus Salvia from Ukrainian flora

Current issues in pharmacy and medicine science and practice 0(3) (2019)

Mykhailo Myha; Oleh Коshovyi; Тetiana Ilina; Natalia Borodina; M. I. Skybitska

56

Does ingestion of plants from a phenetic group of Monochoria (‘Diyahabarala’) cause hepatotoxicity?

Ceylon Medical Journal 60(1) (2015)

V Ileperuma; Savithri Sarojani Udage; Deepthi Yakandawala; Lalith Jayasinghe; S Kumar; A Ratnatilleke

57

In silico approach for alpha-amylase inhibitory activity of diosmetin and galangin

International Journal of Phytopharmacy 4(5) (2014)

Arumugam Madeswaran; Kuppusamy Asokkumar; Muthuswamy Umamaheswari; Thirumalaisamy Sivashanmugam; Varadharajan Subhadradevi

58

In silico docking studies of alpha amylase inhibitory activity of some commercially available flavonoids

Scholar Science Journals - International Journal of Biomedical Research 5(3) (2015)

Arumugam Madeswaran; Kuppusamy Asokkumar

59

STRUCTURE-ACTIVITY-RELATIONSHIP OF THE POLYPHENOLS INHIBITION OF α-AMYLASE AND α-GLUCOSIDASE

African Journal of Traditional Complementary and Alternative Medicines 17(2) (2023)

Bamigboye Josiah Taiwo; Olujide Oludayo Olubiyi; Idowu Julius Olawuni; Fanie R. van Heerden

60

Bioactivity Studies of Different Solvent Extracts of Defatted Residues From Terminalia catappa L. Seed Kernels

Journal of Food Biochemistry 2025(1) (2025)

Fahmidha Halaldeen; Lalith Jayasinghe; J.M.N. Marikkar; Muneeb Muhamed Musthafa; Mohammed Arshad; Abdulaziz Abdullah Al Kheraif; Fohad Mabood Husain; Mohd Adil; Rosina Khan

61

Design, In Silico, Synthesis, and Biological Evaluation of Some N-(Arylidene)-5-(pyridin-4-yl)-1,3,4-thiadiazol-2-amines as Oligosaccharide-Based α-Amylase Inhibitors

Russian Journal of Bioorganic Chemistry 52(2) (2026)

Dharmvir Singh; Pankaj Kumar; Sunil Shukla; Ramchander Khatri; Mohammad Ovais Dar; Sandeeep Kumar; Tanuj Hooda; Amit Lather