Cover image of the article: Phenolic compounds from Peucedanum ruthenicum M. Bieb

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Phenolic compounds from Peucedanum ruthenicum M. Bieb

Authors

Seyed Hamid Reza Alavi1,*, Narguss Yassa2, Reza Hajiaghaee3, Marzieh Matin Yekta1, Niloufar Rezaei Ashtiani1, Yousef Ajani3, Abbas Hadjiakhondi2
1IAU Pharmaceutical Science Branch, Medicinal Plant Research Center, Tehran University of Medical Sciences, Tehran, Iran
2Department of Pharmacognosy and Medicinal Plants Research Center, Medical Sciences University of Tehran, Iran
3Department of Pharmacognosy Institute of Medicinal Plants, ACECR, Tehran, Iran
*Corresponding Author: IAU Pharmaceutical Science Branch, Medicinal Plant Research Center, Tehran University of Medical Sciences, Tehran, Iran. Email:shr.alavi@yahoo.com

Iranian Journal of Pharmaceutical Research:Vol. 8, issue 1; 71-75
Published online:Nov 20, 2010
Article type:Research Article
Received:Nov 01, 2007
Accepted:Feb 01, 2008
How to Cite:Alavi SHR, Yassa N, Hajiaghaee R, Matin Yekta M, Rezaei Ashtiani N, et al. Phenolic compounds from Peucedanum ruthenicum M. Bieb. Iran J Pharm Res. 2022;8(1):e128618. doi: https://doi.org/10.22037/ijpr.2010.791

Abstract

From methanolic extract of aerial parts of Peucedanum ruthenicum M. Bieb (Apiaceae) collected from Mazandaran province of Iran, four flavonoids namely Isorhamnetin 3-0-rutinoside 1, rutin 2, quercetin 3, morin 4 and two phenolic acids namely caffeic acid 5 and p-coumaric acid 6 have been isolated by Paper Chromatography (PC) and crystallization. Their structures were elucidated by MS, 1H, 13C NMR spectra.

Copyright

© 2022, Author(s). This open-access article is available under the Creative Commons Attribution 4.0 (CC BY 4.0) International License (https://creativecommons.org/licenses/by/4.0/), which allows for unrestricted use, distribution, and reproduction in any medium, provided that the original work is properly cited.

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