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8 resultsUpdated October 20, 2026
1

Biocontrol of Escherichia coli in chicken fillet by immobilizing Escherichia coli phage on modified cellulose acetate film using plasma

Food Science and Biotechnology 34(2) (2025)

Samaneh Faraji Kafshgari; Yahya Maghsoudlou; Mohammad Javad Akbarian Meymand

3

Assessment of phage cocktails with extended host range activity against antibiotic resistant strains of Pseudomonas aeruginosa

Comparative Clinical Pathology 26(2) (2016)

Dariush Shokri; Abbas Soleimani-Delfan; Seyed Masih Fatemi

4

Green approach to phytopathogen: Characterization of lytic bacteriophages of Pseudomonas sp., an etiology of the bacterial blight of pomegranate

Microbiological Research 228 (2019)

Smita Jagdale; Sangeeta Ahiwale; Milind Gajbhiye; Balu Kapadnis

5

Antifouling Activities of Antagonistic Marine Bacterium Pseudomonas putida Associated with an Octopus

Proceedings of the National Academy of Sciences, India Section B: Biological Sciences 87(4) (2015)

N. Viju; S. Satheesh; S. Mary Josephine Punitha

6

Classification and Taxonomy of Vegetable Macergens

Frontiers in Microbiology 6 (2015)

Bukola R. Aremu; Olubukola O. Babalola

7

A Klebsiella pneumoniae NDM-1+ bacteriophage: Adaptive polyvalence and disruption of heterogenous biofilms

Frontiers in Microbiology 14 (2023)

Eddie B. Gilcrease; Sherwood R. Casjens; Ananda Bhattacharjee; Ramesh Goel

8

Characterization of blackleg and soft rot from potato in northern Thailand

Journal of Phytopathology 167(11-12) (2019)

Athidtaya Kumvinit; Angsana Akarapisan