Citation data

CrossRef

Works that cite this article, indexed by Crossref.

32 resultsUpdated October 25, 2026
1

Aflatoxin M1 Content and Mastitis-Causing Bacteria in Milk from Skopelos Dairy Goats Reared in Extensive and Intensive Farming Systems

Animals 15(9) (2025)

Ioannis Stavropoulos; Zoitsa Basdagianni; Georgios Manessis; Aikaterini Tsiftsi; Ioannis Bossis

2

Antimicrobial resistance and genotyping of vacA, cagA, and iceA alleles of the Helicobacter pylori strains isolated from traditional dairy products

Journal of Food Safety 39(2) (2019)

Reza Ranjbar; Farid Yadollahi Farsani; Farhad Safarpoor Dehkordi

3

An overview of Yersinia enterocolitica and related species in samples of different origin from San Luis, Argentina

Food Microbiology 86 (2020)

Cecilia Lucero-Estrada; Gabriela Isabel Favier; María Esther Escudero

4

Prevalence, identification of virulence factors, O-serogroups and antibiotic resistance properties of Shiga-toxin producing Escherichia coli strains isolated from raw milk and traditional dairy products

Antimicrobial Resistance & Infection Control 7(1) (2018)

Reza Ranjbar; Farhad Safarpoor Dehkordi; Mohammad Hossein Sakhaei Shahreza; Ebrahim Rahimi

5

Intrinsic Parameters and Bacterial Growth Prediction in a Brazilian Minimally Ripened Cheese (Coalho) during Refrigerated Storage

Journal of Food Protection 81(11) (2018)

Maiara Da Costa Lima; Maria Lúcia Da Conceição; Donald W. Schaffner; Evandro Leite De Souza

7

Genotyping and distribution of putative virulence factors and antibiotic resistance genes of Acinetobacter baumannii strains isolated from raw meat

Antimicrobial Resistance & Infection Control 7(1) (2018)

Marziyeh Tavakol; Hassan Momtaz; Parviz Mohajeri; Leili Shokoohizadeh; Elahe Tajbakhsh

8

Understanding microbial networks of farm animals through genomics, metagenomics and other meta-omic approaches for livestock wellness and sustainability – A Review

Annals of Animal Science 22(3) (2022)

Atif K. Wani; Nesrein M. Hashem; Nahid Akhtar; Reena Singh; Mahmoud Madkour; Ajit Prakash

9

Antimicrobial effects of Arctium lappa against infectious bacteria: Experimental in vitro analysis

Main Group Chemistry 22(4) (2023)

Asghar Bahramian; Mehrdad Ataie Kachoie; Ebrahim Rahimi

11

Microbial quality and safety of milk and milk products in the 21st century

Comprehensive Reviews in Food Science and Food Safety 19(4) (2020)

Vincenzina Fusco; Daniele Chieffi; Francesca Fanelli; Antonio F. Logrieco; Gyu‐Sung Cho; Jan Kabisch; Christina Böhnlein; Charles M. A. P. Franz

12

Antimicrobial effects of Cynara scolymus essential oil: In vitro analysis

Main Group Chemistry 22(4) (2023)

Behnam Karimzadeh Mostafabadi; Mehrdad Ataie Kachoie; Ebrahim Rahimi

13

Campylobacterspp. isolated from poultry in Iran: Antibiotic resistance profiles, virulence genes, and molecular mechanisms

Food Science & Nutrition 11(2) (2023)

Seyedeh Bita Mousavinafchi; Ebrahim Rahimi; Amir Shakerian

14

Prevalence of Antibiotic Resistance and Distribution of Virulence Factors in the Shiga Toxigenic Escherichia coli Recovered from Hospital Food

Jundishapur Journal of Microbiology In Press(In Press) (2019)

Reza Ranjbar; Ali Seyf; Farhad Safarpoor Dehkordi

15

Molecular characterization and antimicrobial resistance of Yersinia enterocolitica isolated from raw chicken meat in Iran: polymerase chain reaction ribotyping insights

Italian Journal of Food Safety 15(1) (2026)

Mansoor Aletaha; Siamak Heidarzadeh; Abbas Rahimi Foroushani; Mohammad Mehdi Soltan Dallal

16

Antimicrobial Effects of Zataria multiflora and Ocimum basilicum on Escherichia coli O157:H7 During Ripening of Traditional Lighvan Cheese

Current Nutrition & Food Science 16(3) (2020)

Mohammad B. Zendeh; Vadood Razavilar; Hamid Mirzaei; Khosrow Mohammadi

17

Foodborne bacteria in milk and milk products along the water buffalo milk chain in Bangladesh

Scientific Reports 14(1) (2024)

Shuvo Singha; Gerrit Koop; Md. Mizanur Rahman; Fabrizio Ceciliani; Md. Matiar Rahman Howlader; Sofia Boqvist; Paola Cremonesi; M. Nazmul Hoque; Ylva Persson; Cristina Lecchi

18

Mastitis in goats: A comprehensive systematic review and meta-analysis of prevalence and the pathogens

Preventive Veterinary Medicine 246 (2026)

Abebe Tibebu; Yechale Teshome; Habtamu Tamrat; Adane Bahiru; Teklu Yitbarek; Mesfin Mekonnen Moliso; Ayalew Assefa

19

Phenotypic analysis of antibiotic resistance and genotypic study of the vacA, cagA, iceA, oipA and babA genotypes of the Helicobacter pylori strains isolated from raw milk

Antimicrobial Resistance & Infection Control 7(1) (2018)

Reza Ranjbar; Farid Yadollahi Farsani; Farhad Safarpoor Dehkordi

20

Prevalência global de patógenos isolados em amostras de manteiga e creme derivados de leite - uma revisão sistemática com meta-análise

Semina: Ciências Agrárias 47(1) (2026)

Giliel Rodrigues Leandro; Fernanda Augusta de Andrade Medeiros Araújo; Mikaely Giordanno Medeiros de Araújo; Clécio Henrique Limeira; Mônica Adriana Araújo de Souza; Rosália Severo de Medeiros; Sergio Santos Azevedo; Carolina de Sousa Américo Batista Santos

21

Growth potential of Yersinia enterocolitica in pasteurised cow's and goat's milk stored at 8 °C and 24 °C

Food Control 73 (2017)

Šárka Bursová; Lenka Necidová; Danka Haruštiaková; Bohumíra Janštová

22

Detection, virulence genes and antimicrobial resistance of Yersinia enterocolitica in sheep and goat raw milk

International Dairy Journal 117 (2021)

Francesca Piras; Carlo Spanu; Rita Sanna; Giuliana Siddi; Anna Maria Mocci; Mariella Demontis; Maria Pina Meloni; Vincenzo Spanu; Enrico Pietro Luigi De Santis; Christian Scarano

23

Contamination Rate of Bovine Raw Milk with Yersinia enterocolitica Biotypes in the Northeast of Iran

Journal of Human, Environment, and Health Promotion 7(1) (2021)

Fahimeh Movafagh; Tayebeh Zeinali; Abdollah Jamshidi

24

Yersinia enterocolitica in milk, cheese, yoghurt, and ice cream: Its detection and controlling by some marine algal extracts

LWT 215 (2025)

Gamal M. Hamad; Mukhtar M.F. Abushaala; Nisrin Besima Tarhuni; Taha Mehany; Raghda M.S. Moawad; Wahid I. El-Desoki; Mohamed A.H. Nagm El-diin; Mohammed A. Abd-Elmonem; Yasser El-Halmouch; Amany E.L. Sharkawy; Amr Amer; Sadeq K. Alhag; Laila A. Al-Shuraym; Ammar AL-Farga; Asmaa H.M. Moneeb

26

Safeguarding Public Health: Advanced Detection of Food Adulteration Using Nanoparticle-Based Sensors

Critical Reviews in Analytical Chemistry 55(8) (2025)

Muthu Thiruvengadam; Jung-Tae Kim; Won-Ryeol Kim; Ji-Ye Kim; Bum-Su Jung; Hee-Jin Choi; Hee-Youn Chi; Rajakumar Govindasamy; Seung-Hyun Kim

28

Yersinia enterocolitica and Shigella spp. in pasteurized milk

Turkish Veterinary Journal 4(2) (2023)

Anıl Eren YILMAZ; Sibel KIZIL; Aziz Utku ÖNEL

29

Prevalence of Yersinia enterocolitica in milk and dairy products and the effects of storage temperatures on survival and virulence gene expression

International Dairy Journal 94 (2019)

Heba A. Ahmed; Asmaa B.M.B. Tahoun; Rasha M.M. Abou Elez; Marwa I. Abd El-Hamid; Samah S. Abd Ellatif

30

β-lactam resistance in bacteria associated with subclinical mastitis in goats in Thika Subcounty, Kenya

Veterinary World 13(7) (2020)

Irene Mkavi Okoko; Naomi Maina; Daniel Kiboi; John Kagira

31

On pickles: biological and sociocultural links between fermented foods and the human gut microbiome

Journal of Ethnobiology and Ethnomedicine 17(1) (2021)

Andrew Flachs; Joseph D. Orkin

32

Safety characterization of Yersinia enterocolitica strains isolated from raw milk in Western Algeria

African Journal of Microbiology Research 10(1) (2016)

Z Hadef Kh; Medjahdi Kh; Beldjilali H; Benamar I; Moussa Boudjem acirc a B