Jundishapur Journal of Microbiology
Ahvaz Jundishapur University of Medical Sciences
Scopus by Title (Ref)
1. Seroprevalence and associated factors of Helicobacter pylori infection among young adults in the West Bank, Palestine
- Aljouda N. , et al.
2. Feco-prevalence and risk factors of Helicobacter pylori infection among adults with dyspepsia in Mogadishu, Somalia: a cross-sectional study
- Abdi M.Y. , et al.
4. Prevalence and Predisposing Factors of Helicobacter pylori Infection in Symptomatic Patients: A Multicenter Study in Ghana's Upper East Region
- Awuni E.R. , et al.
5. Assessment of Helicobacter pylori Prevalence in Fresh Raw Meat: Species and Source-Based Analysis
- Almashhadany D.A. , et al.
6. Helicobacter pylori Across Continents: Contrasts in Epidemiology, Genetics, Clinical Impact, and Management Between East and West
- Namikawa K. , et al.
7. On the Role of Food in the Transmission of Helicobacter pylori Infection: A Narrative Review
- Schuppler M. , et al.
8. Presence of Major Bacterial Foodborne Pathogens in the Domestic Environment and Hygienic Status of Food Cleaning Utensils: A Narrative Review
- Mataragka A. , et al.
9. Isolation, Enrichment and Analysis of Aerobic, Anaerobic, Pathogen-Free and Non-Resistant Cellulose-Degrading Microbial Populations from Methanogenic Bioreactor
- Dimitrova L. , et al.
10. Association between genetic polymorphisms and host susceptibility to Helicobacter pylori infection: a systematic review and meta-analysis
- Santos-Dutra H.C.O. , et al.
11. Helicobacter pylori Infection and Its Association with Mediterranean Diet Adherence in Lebanese Children and Adolescents: A Cross-sectional Study
- Mina S. , et al.
12. Origin of fecal contamination in lettuce and strawberries: From microbial indicators, molecular markers, and H. pylori
- Vesga F.J. , et al.
13. Persistence of Helicobacter pylori Coccoid forms in Different Environments
- Milyani R.M. , et al.
14. Foodborne Bacteria in Iran: A 23-year Systematic Review of High-risk Foods
- Hashemi M. , et al.
15. Review of foodborne helicobacteriosis
- Almashhadany D.A. , et al.
16. Adhesion to and survival of foodborne pathogens in produce and strategies for their biocontrol
- Barba-León J. , et al.
17. Expression of Biofilm and Virulence Factors Genes by Commensal and Virulent Staphylococcus epidermidis Isolates
- Muneam H.H. , et al.
18. Molecular characterization of Helicobacter pylori isolated from Nile Tilapia (Oreochromis niloticus) and fish handlers
- Mubarak A.G. , et al.
19. Detection status and research progress on transmission routes of heli-cobacter pylori in environment and oral cavity
- Long K.Y. , et al.
20. Transmission routes and patterns of helicobacter pylori
- Duan M. , et al.
21. Dietary habits and Helicobacter pylori infection: is there an association?
- Soares G.A.S. , et al.
22. Ready-to-eat foods as a possible source of Helicobacter pylori
- Navrátilová P. , et al.
23. Helicobacter pylori
- Quaglia N.C. , et al.
24. Isolation and identification of Helicobacter pylori from raw chicken meat in Dhamar Governorate, Yemen
- Almashhadany D.A. , et al.