Jundishapur Journal of Microbiology
Ahvaz Jundishapur University of Medical Sciences
Scopus by Title (Ref)
Articles that cite the referenced work, matched by title from the Scopus database.
THE OCCURRENCE OF SALMONELLA IN BROILER MEAT PRIOR TO ENTER THE MARKET AT ONE FOOD BUSINESS OPERATOR IN SERBIA
Archives of Veterinary Medicine
2026
Rašeta M.
Open Access
PREVALENCE AND SEROTYPING OF SALMONELLA IN BEEF CARCASSES SOLD IN MARKETS OF HAMA CITY, SYRIA
Theory and Practice of Meat Processing
2025
Faour O.
Open Access
Isolation and antimicrobial susceptibility profile of Salmonella species from slaughtered cattle carcasses and abattoir personnel at Dessie, municipality Abattoir, Northeast Ethiopia
BMC Microbiology
December 2024
Tadesse A.
Open Access
Foodborne Bacteria in Iran: A 23-year Systematic Review of High-risk Foods
Iranian Journal of Veterinary Science and Technology
1 September 2024
Hashemi M.
A Longitudinal Study: Microbiological Quality of Raw Beef from Halal and Non-Halal Meat Markets in the United States
Applied Microbiology Switzerland
September 2024
Al-Mahmood O.A.
Open Access
Exploring the potential of hyperspectral imaging for microbial assessment of meat: A review
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy
5 July 2024
Matenda R.T.
Open Access
Ten-year comparison of the efficiency of legal regulations of foodborne pathogens in broilers in Türkiye
Journal of the Hellenic Veterinary Medical Society
2024
Buyukunal S.K.
Open Access
In silico design and immunoinformatics analysis of a chimeric vaccine construct based on Salmonella pathogenesis factors
Microbial Pathogenesis
July 2023
Jafari Najaf Abadi M.H.
Antimicrobial resistance and genetic characterisation of Salmonella enterica from retail poultry meats in Benin City, Nigeria
Lwt
1 November 2022
Igbinosa E.O.
Open Access
A systematic review and Bayesian meta-analysis about Salmonella spp. prevalence on raw chicken meat
Microbial Risk Analysis
August 2022
Hessel C.T.
All Open Access, Green
Hyperspectral imaging and machine learning in food microbiology: Developments and challenges in detection of bacterial, fungal, and viral contaminants
Comprehensive Reviews in Food Science and Food Safety
July 2022
Soni A.
Open Access
Microbial Safety of Beef Along Beef Value Chains in the Ashaiman Municipality of Ghana
Frontiers in Veterinary Science
22 June 2022
Adjei V.Y.
Open Access
(Occurrence of Salmonella sp. in chicken meat in the last decade: a review)
Archives of Veterinary Science
2022
da Silva Pinho G.
Open Access
Determination of frequency, multiple antibiotic resistance index and resistotype of Salmonella spp. in chicken meat collected from southeast of Iran
Veterinary Medicine and Science
January 2022
Mir R.
Open Access
Antimicrobial resistance patterns, virulence gene profiles, and genetic diversity of Salmonella enterica serotype Enteritidis isolated from patients with gastroenteritis in various Iranian cities
Iranian Journal of Basic Medical Sciences
July 2021
Fardsanei F.
Associations between climatic parameters and the human salmonellosis in Yazd province, Iran
Environmental Research
August 2020
Soltan Dallal M.M.
Characterization of non-typhoid Salmonellae isolated from domestic animals and wildlife from selected areas of Zambia
Scientific African
July 2020
Mubita C.M.
Open Access
Molecular characterization of pathogenic salmonella spp from raw beef in Karachi, Pakistan
Antibiotics
February 2020
Hussain M.A.
Open Access
Antimicrobial resistance and presence of class 1 integrons among different serotypes of salmonella spp. Recovered from children with diarrhea in tehran, iran
Infectious Disorders Drug Targets
2020
Zadeh S.H.E.
Childhood diarrhoea in the eastern mediterranean region with special emphasis on non-typhoidal salmonella at the human–food interface
Pathogens
June 2019
Harb A.
Open Access
Quantification and rep-PCR characterization of Salmonella spp. in retail meats and hospital patients in Northern Thailand
Zoonoses and Public Health
May 2019
Prasertsee T.
Load and antibiotic susceptibility pattern of microorganisms in muscle foods sold in Akure, Southwest Nigeria
Journal of Food Quality and Hazards Control
1 March 2019
Bodunde R.S.
Open Access
Determination of Antibiotic Resistance Patterns of Salmonella Serotypes Isolated from Broilers in Kermanshah Province
Infection Epidemiology and Microbiology
2019
Mohammadi F.
Prevalence and characterization of multidrug resistance and variant Salmonella genomic island 1 in Salmonella isolates from cattle, poultry and humans in Iran
Zoonoses and Public Health
2019
Ghoddusi A.