Citation data

CrossRef

Works that cite this article, indexed by Crossref.

5 resultsUpdated October 25, 2026

← Back to article

1

Microbial metabolites in fermented food products and their potential benefits

International Food Research Journal 29(3) (2022)

Muralidharan Nagarajan; Bharathipriya Rajasekaran; Karthikeyan Venkatachalam

2

Untitled

3

Suppressive effects of sugarcane molasses concentrate on starch-induced hyperglycemia in mice

Journal of Functional Foods 107 (2023)

Hibiki Kubota; Suzuno Shinohara; Daigo Yokoyama; Wataru Tanaka; Hiroki Matsuyama; Tsutomu Arimura; Shigekatsu Kimura; Hiroyuki Sakakibara

4

Probiotic potentials of the silkworm gut symbiont Enterococcus casseliflavus ECB140, a promising L-tryptophan producer living inside the host

Journal of Applied Microbiology 133(3) (2022)

Xili Liang; Jintao He; Nan Zhang; Abrar Muhammad; Xingmeng Lu; Yongqi Shao

5

An integrated bio-process for production of functional biomolecules utilizing raw and by-products from dairy and sugarcane industries

Bioprocess and Biosystems Engineering 41(8) (2018)

Kusum Lata; Manisha Sharma; Satya Narayan Patel; Rajender S. Sangwan; Sudhir P. Singh