Jundishapur Journal of Microbiology
Ahvaz Jundishapur University of Medical Sciences
Scopus by Title (Ref)
1. Residual antibiotics as an alarming health threat for human; A systematic study and meta-analysis in Iranian animal food products
- Aminzare M. , et al.
2. ANTIBIOTIC RESIDUES AND THEIR CORRESPONDING RESISTANCE GENES OF STAPHYLOCOCCUS AUREUS IN RAW MILK
- Abd-Elwahab D.M.R. , et al.
3. Status of antibiotic residues in milk and dairy products of Iran: a systematic review and meta-analysis
- Fatemi F. , et al.
4. MXene/Gold nanoparticles heterostructure as catalase mimic for colorimetric detection of penicillin G
- Wang W. , et al.
5. Assessment of Antibiotic Residues in Raw and Pasteurized Milk Produced by Different Analytical Methods
- Mohammadi A.A. , et al.
6. Prevalence of Antibiotic Residues in Milk Consumed in Iran: A Systematic Review and Meta-Analysis
- Jolaei H. , et al.
7. Antibiotic Use in Livestock and Residues in Food—A Public Health Threat: A Review
- Ghimpețeanu O.M. , et al.
8. Application of molecularly imprinted solid-phase extraction coupled with liquid chromatography method for detection of penicillin G in pasteurised milk samples
- Pourtaghi A. , et al.
9. Antibiotic residues in raw and pasteurized milk in Iran: A systematic review and meta-analysis
- Bahramian B. , et al.
10. βeta-lactam and Tetracycline Antibiotic Residues in Cow Milk in the Constantine region, Algeria
- Zeghilet N. , et al.
11. An overview on veterinary drug residues in food products and guidelines for their production and use
- Tamizi E. , et al.
12. Seasonal variations in some quality parameters of milk produced in Khorasan Razavi Province, Iran
- Hajmohammadi M. , et al.
13. Comparison of Yogurt Test with Commercial Kit for Detection of Antibiotic Residues in Raw and Pasteurized Milk
- Bonyadian M. , et al.
16. Direct screening of antibiotic residues in pasteurized, sterilized and raw milk supplied in Zanjan market, Iran
- Mottaghianpour E. , et al.