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18 resultsUpdated October 25, 2026
1

Prevalence of the Six Major Non-O157 Serogroups of Shiga Toxin–Producing Escherichia coli in Food Marketed in Morocco

Foodborne Pathogens and Disease 23(3) (2026)

Bouchra Ouarroud; Mohammed El Maadoudi; Ayoub Kounnoun; Lamyaa El Mamoun; Amina Barakat

2

Colistin- and cefotaxime-resistant Shiga toxin-producing Escherichia coli (STEC) in buffalo meat

Scientific Reports 15(1) (2025)

Khalid Ibrahim Sallam; Mohamed Z. Sayed-Ahmed; Hanan Ahmed Zaher; Amira ElSayeh; Hilal A. Thaibah; Moaddey Alfarhan; Sarfaraz Ahmad; Nawazish Alam; Samir Mohammed Abd-Elghany

3
4

Emergence of virulent ESBL-producing Escherichia coli in meat with human health implications and control using liposomal cinnamon, oregano, and clove within a One Health framework

Scientific Reports 16(1) (2026)

Marwa I. Abd El-Hamid; Reham M. ELTarabili; Ghada A. Ibrahim; Eman M. Elmehrath; Marwa E. E. Mansour; Elsayyad M. Ahmed; Saqer S. Alotaibi; Musaad B. Alsahly; Thamer A. Alsufayan; Amirah Albaqami; Wedad Mawkili; Sherief M. Abdel-Raheem; Waleed R. El-Ghareeb; Rania M. S. El-Malt

5

Absence of Shiga toxin–producing Escherichia coli (STEC) in organic leafy greens from the metropolitan region of São Paulo, Brazil

Brazilian Journal of Microbiology 54(3) (2023)

Erika Y. Batalha; Daniel F. M. Monte; Mariza Landgraf

6

Assessment of resistance profiles and virulence genes in Escherichia coli from fresh vegetables: implications for food safety and consumer health in Ogun State, Nigeria

Annals of Microbiology 76(1) (2026)

Itohan Ebunoluwa Abatan; Lenis Saweda O. Liverpool-Tasie; Taofik Akinyemi Shittu; Adebukunola Mobolaji Omemu; Muinah Adenike Fowora; Oluwakemi Abosede Ojo; Oluwasola Abayomi Adelusi; Adewale Olusegun Obadina

7

Use of Non-Chlorine Sanitizers in Improving Quality and Safety of Marketed Fresh Salad Vegetables

Processes 12(5) (2024)

Sharmin Zaman; Ashfaq Aziz; Md. Abubakkar Siddique; Md. Abdul Khaleque; Md. Latiful Bari

8

Shiga (vero) toxin producing Escherichia coli in various types of food stuffs; virulence factors, O‐serogroups and antimicrobial resistance properties

Journal of Food Safety 37(2) (2017)

Reza Ranjbar; Amirhossein Sheikhshahrokh; Nematollah Jonaidi Jafari

9

Occurrence and D-Tryptophan Application for Controlling the Growth of Multidrug-Resistant Non-O157 Shiga Toxin-Producing Escherichia coli in Dairy Products

Animals 12(7) (2022)

Mahmoud Elafify; Noha M. Sadoma; Salah F. A. Abd El Aal; Mohamed A. Bayoumi; Tamer Ahmed Ismail

10

Antimicrobial and anti-virulent efficacies of melanin, and risk factors associated with Escherichia coli and Salmonella species from broiler farms and humans: integrating a one health approach

Frontiers in Cellular and Infection Microbiology 16 (2026)

Amira S. A. Attia; Nashwa El-Gazzar; Hassan Mohmoud Diab; Emad Sakr; Rehab E. Mohamed; Ahmed Al-baqir; Zeinab Saed Ibrahim; Hend Abdalla El-sayed; Ghada Abd Elmoniem Mokhtar; Noura Almadani; Rasha M. M. Abou Elez

11

Prevalence, Antimicrobial Susceptibility, and Hygienic Practices of Escherichia coli O157:H7 in Raw Meat, Bahir Dar City, Ethiopia

Veterinary Medicine and Science 12(5) (2026)

Wogayehu Asefa; Habtamu Tassew; Tiliksew Bialfew; Esayas Gelaye; Bizuneh Tsehayneh Azene

12

Prevalence of Escherichia coli O157: H7 in foods in the MENA region between years 2000 and 2022: a review

Arab Journal of Basic and Applied Sciences 31(1) (2024)

Ziad W. Jaradat; Sally Abulaila; Ekhlas Al-Rousan; Qutaiba O. Ababneh

13

Prevalence, Phylogroups and Antimicrobial Susceptibility of Escherichia coli Isolates from Food Products

Antibiotics 10(11) (2021)

Babak Pakbin; Samaneh Allahyari; Zahra Amani; Wolfram Manuel Brück; Razzagh Mahmoudi; Amir Peymani

14

Same-day multiplex detection of foodborne bacterial pathogens for clinical diagnostics and food safety

Journal of Applied Microbiology 136(10) (2025)

Pei-Yi Tsui; Fang-Tzy Wu; Yi-Ling Chen; Chu-Yang Chien; Feng-Ping Lin; Chung-Chih Liang; Hsin-Hsien Huang; Chin-Mao Hung; Hsiao-Lun Wei; Shih-Hua Teng; Shan-Ko Tsai; Ching-Yi Wu; Hui-Ling Hsu

15

Cefotaxime-, Ciprofloxacin-, and Extensively Drug-Resistant Escherichia coli O157:H7 and O55:H7 in Camel Meat

Foods 12(7) (2023)

Khalid Ibrahim Sallam; Yasmine Abd-Elrazik; Mona Talaat Raslan; Kálmán Imre; Adriana Morar; Viorel Herman; Hanan Ahmed Zaher

16

Detection, Virulence Gene Assessment and Antibiotic Resistance Pattern of O157 Enterohemorrhagic Escherichia coli in Tabriz, Iran

Jundishapur Journal of Microbiology 8(11) (2015)

Mohammad Taghi Akhi; Ali Toloue Ostadgavahi; Reza Ghotaslou; Mohammad Asgharzadeh; Tahereh Pirzadeh; Vida Sorayaei Sowmesarayi; Mohammad Yousef Memar

18

Prevalence of Shiga toxin-producing Escherichia Coli O157 in Moroccan food and antimicrobial resistance profiles of the strains isolated

World Journal of Microbiology and Biotechnology 41(7) (2025)

Bouchra Ouarroud; Mohammed El Maadoudi; Lamyaa El Mamoun; Ayoub Kounnoun; Amina Barakat