Jundishapur Journal of Microbiology
Ahvaz Jundishapur University of Medical Sciences
Scopus by Title (Ref)
Articles that cite the referenced work, matched by title from the Scopus database.
Antibiotic resistance patterns, toxin profiles, and toxin gene expression levels among Clostridioides difficile PCR ribotypes isolated from patients scheduled for colonoscopy
Molecular Biology Reports
December 2026
Sabour S.
Growth and Metabolism of Clostridioides difficile in Hungate-Style Media
Applied Microbiology
March 2024
Lakes J.E.
Open Access
Global prevalence of Clostridioides difficile in 17,148 food samples from 2009 to 2019: a systematic review and meta-analysis
Journal of Health Population and Nutrition
December 2023
Borji S.
Open Access
Prevalence and Antibiotic Resistance of Clostridioides (Clostridium difficile) In Meat and Meat Products: A Systematic Review and Meta-Analysis
Iranian Journal of Public Health
2023
Esfandiari Z.
Novel ribotype/sequence type associations and di v erse CRISPR-Cas systems in environmental Clostridioides difficile strains from northern Iraq
FEMS Microbiology Letters
2023
Rashid S.J.
Open Access
The Prevalence of Clostridium difficile and Clostridium perfringens in Minced and Ground Beef in Iran
Journal of Chemical Health Risks
December 2022
Hassani S.
Clostridioides difficile in Foods with Animal Origins; Prevalence, Toxigenic Genes, Ribotyping Profile, and Antimicrobial Resistance
Journal of Food Quality
2022
Bacheno H.
Open Access
Prevalence, Antibiotic Resistance, and Genetic Diversities of Clostridium difficile in Meat Nuggets from Various Sources in Isfahan, Iran
Journal of Food Quality
2022
Ghorbani Filabadi P.
Open Access
Clostridioides difficile in non-hospital sources (Animals, food, and environment) in asian countries: A literature review
Jundishapur Journal of Microbiology
March 2021
Esfandiari Z.
Open Access
Raw animal meats as potential sources of clostridium difficile in al-jouf, saudi arabia
Food Science of Animal Resources
2021
Taha A.E.
Open Access
Prevalence of Clostridium difficile contamination in Iranian foods and animals: A systematic review and meta-analysis
Gene Reports
December 2020
Hasannejad-Bibalan M.
Incidence and Profiles of Antibiotic Resistance and Putative Genes of the Clostridium difficile Recovered From Fish
Egyptian Journal of Veterinary Science Egypt
September 2020
Nayebpour F.
Open Access
Methods currently applied to study the prevalence of Clostridioides difficile in foods
Aims Agriculture and Food
2020
Barbosa J.
Open Access
Global and historical distribution of clostridioides difficile in the human diet (1981–2019): Systematic review and meta-analysis of 21886 samples reveal sources of heterogeneity, high-risk foods, and unexpected higher prevalence toward the tropic
Frontiers in Medicine
2020
Rodriguez-Palacios A.
Open Access
A review of Clostridioides [Clostridium] difficile occurrence through the food chain
Food Microbiology
February 2019
Candel-Pérez C.
Prevalence, antibiotic resistance, and toxigenic gene profile of the Clostridium difficile isolated from molluscan shellfish
Journal of Food Safety
Februaryy 2019
Nayebpour F.
Development of an optimized broth enrichment culture medium for the isolation of Clostridium difficile
Anaerobe
December 2018
Connor M.C.
All Open Access, Green
Prevalence of clostridium difficile isolated from beef and chicken meat products in Turkey
Korean Journal for Food Science of Animal Resources
August 2018
Ersöz Ş.
Detection of Clostridium difficile and toxin genes in samples of modified atmosphere packaged (MAP) minced and cubed beef meat
Ankara Universitesi Veteriner Fakultesi Dergisi
2017
Atasoy F.
Open Access
Prevalence of Clostridium difficile and its toxigenic genotype in beef samples in West of Iran
Iranian Journal of Microbiology
2017
Kheradmand M.
Molecular study of Clostridium difficile isolated from beef in Isfahan, Iran
Journal of Veterinary Research
December 2016
Esfandiari Z.
A review on epidemiology of clostridium difficile infection
Tehran University Medical Journal
August 2016
Esfandiari Z.
Clostridium difficile in food and animals: A comprehensive review
Advances in Experimental Medicine and Biology
28 June 2016
Rodriguez C.
All Open Access, Green