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21 resultsUpdated October 23, 2026
1

Nanoencapsulation of Essential Oils as Natural Food Antimicrobial Agents: An Overview

Applied Sciences 11(13) (2021)

Wei Liao; Waisudin Badri; Emilie Dumas; Sami Ghnimi; Abdelhamid Elaı̈ssari; Rémi Saurel; Adem Gharsallaoui

3

Chemical Composition and Antidiabetic Activity of Essential Oils Obtained from Two Spices (Syzygium aromaticumandCuminum cyminum)

International Journal of Food Properties 19(10) (2015)

Hafizah Umaira Tahir; Raja Adil Sarfraz; Aisha Ashraf; Shazia Adil

4

Potential Role of Plant Extracts and Phytochemicals Against Foodborne Pathogens

Applied Sciences 10(13) (2020)

Farhat Ullah; Muhammad Ayaz; Abdul Sadiq; Farman Ullah; Ishtiaq Hussain; Muhammad Mehmood Shahid; Zhanibek Yessimbekov; Anjana Adhikari‐Devkota; Hari Prasad Devkota

5

Intrinsic properties and extrinsic factors of food matrix system affecting the effectiveness of essential oils in foods: a comprehensive review

Critical Reviews in Food Science and Nutrition 64(21) (2023)

Liyou Zheng; Hongyan Guo; Miaomiao Zhu; Liangliang Xie; Jun Jin; Sameh A. Korma; Qingzhe Jin; Xingguo Wang; Ilaria Cacciotti

6

Medicinal plants with antimicrobial activities (part 2): Plant based review

Scholars Academic Journal of Pharmacy 5(6) (2016)

Ali Esmail Al‐Snafi

7

Promising Essential Oils/Plant Extracts in the Prevention and Treatment of Dandruff Pathogenesis

Current Topics in Medicinal Chemistry 22(13) (2022)

KM Uma Kumari; Narayan Prasad Yadav; Suaib Luqman

8

Phytochemical and biological activities of some Iranian medicinal plants

Pharmaceutical Biology 60(1) (2022)

Salome Dini; Qihe Chen; Faezeh Fatemi; Younes Asri

10

Chemical composition and antimicrobial activity of essential oils from Cuminum cyminum L. collected in different areas of Morocco

Food Bioscience 22 (2018)

Giacomo Luigi Petretto; Francesco Fancello; K. Bakhy; Chaouki Al Faïz; Z. Sibawayh; Mario Chessa; Severino Zara; Maria Lina Sanna; Mariateresa Maldini; Jonathan P. Rourke; Giorgio Pintore

11

Evaluation of Antimicrobial Activity of Cuminum Cyminum Essential Oil and Extract against Bacterial Strains Isolated from Patients with Symptomatic Urinary Tract Infection

Novelty in biomedicine 4(4) (2016)

Yasaman Saee; Masoud Dadashi; Gita Eslami; Hossein Goudarzi; Soudabeh Taheri; Fatemeh Fallah

12

Introductory Chapter: Introduction to Food Additives

InTech eBooks (2017)

D. Nedra Karunaratne; Geethi K. Pamunuwa

14

Antibacterial spectrum of medicinal plants: A review

GSC Biological and Pharmaceutical Sciences 24(2) (2023)

Mahdi M. Thuwaini

15

Genotypic Variation in Pharmacological Potential of Seed Extracts of Cumin (Cuminum cyminum L.) Genotypes

Indian Journal of Pharmaceutical Sciences 81(5) (2019)

Dolly Agarwal; S. N. Saxena; P.N. Dubey; B. K. Mishra; K. Kantand G. Lal

16

Efficacy of Cuminum cyminum (L.) seed oil on acute toxoplasmosis: An experimental study on albino mice

Parasitologists United Journal 15(1) (2022)

Maha Mohamed Gomaa; Eman Sheta

17

Composición química y actividad antimicrobiana del aceite esencial de Pelargonium odoratissimum (l) I`hér (geraniaceae)

Revista Facultad de Ciencias Básicas 12(1) (2016)

Luis M. Pombo; Javier Andrés Matulevich Peláez; Paola Borrego-Muñoz; William F. Castrillón Cardona; Leidy Barajas Villamizar

18

Synergistic effects of the Nisin andCuminum cyminumessential oil and pH on the thermostable direct hemolysin toxin production of theVibrio parahaemolyticus

Journal of Food Processing and Preservation 43(2) (2019)

Zohreh Mashak; Afshin Akhondzadeh Basti; Bahareh Tavakoli‐Far

19

Antibacterial and virucidal activity of 28 extracts from plants endemic to Korea against Bacillus cereus, Staphylococcus aureus, and murine norovirus

Journal of Applied Biological Chemistry 66 (2023)

Hyun‐Joo Chang; Ji Hye Han; Nari Lee; Sung‐Wook Choi

20

From spice to functional ingredient: Linking flavor and bioactivity of Cumin (Cuminum cyminum L.) with processing and matrix effects

Trends in Food Science & Technology 176 (2026)

Haoyu Xiong; Na Zhang; Reham Kh. Abdelmotaleb; Soottawat Benjakul; Yu Fu

21

Evaluation of the yield and essential oil compositions of different cumin ecotypes under drought stress conditions

Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology 160(5) (2026)

Vahid Bazrafshan; Farzad Paknejad; Hamid Reza Fanaei; Habibi Davoud; Morteza Siavoshi