Jundishapur Journal of Microbiology
Ahvaz Jundishapur University of Medical Sciences
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Articles that cite the referenced work, matched by title from the Scopus database.
Smart culture medium optimization for recombinant protein production: Experimental, modeling, and AI/ML-driven strategies
Biotechnology Advances
January - February 2026
Khan G.
Optimized production of a truncated form of the recombinant neuraminidase of influenza virus in Escherichia coli as host with suitable functional activity
Microbial Cell Factories
December 2024
Shariati F.S.
Open Access
Combinatorial optimization of pathway, process and media for the production of p-coumaric acid by Saccharomyces cerevisiae
Microbial Biotechnology
March 2024
Moreno-Paz S.
Open Access
The Pichia pastoris enzyme production platform: From combinatorial library screening to bench-top fermentation on residual cyanobacterial biomass
Journal of Bioresources and Bioproducts
February 2024
Sinzinger K.
Open Access
Using design of experiments to guide genetic optimization of engineered metabolic pathways
Journal of Industrial Microbiology and Biotechnology
2024
Moon S.
Open Access
Probiotics as Live Biotherapeutics for Veterinary and Human Health, Volume 2: Functional Foods and Post-Genomics
Probiotics as Live Biotherapeutics for Veterinary and Human Health Volume 2 Functional Foods and Post Genomics
1 January 2024
Singh B.
Response Surface Methodology to Optimize the Expression Efficiency of Recombinant Reteplase
Iranian Journal of Biotechnology
April 2023
Farzaneh F.
Indirect optimization of staphylokinase expression level in dicistronic auto-inducible system
AMB Express
December 2022
Shariati F.S.
Open Access
Novel Long-Term Phytase from Serratia odorifera: Cloning, Expression, and Characterization
ACS Food Science and Technology
21 May 2021
Salaet I.
Statistical Design of Experiments for Synthetic Biology
ACS Synthetic Biology
15 January 2021
Gilman J.
A multistrategy approach for improving the expression of E. coli phytase in Pichia pastoris
Journal of Industrial Microbiology and Biotechnology
December 2020
Helian Y.
Open Access
The biotechnological potential of yeast under extreme conditions
Biotechnological Applications of Extremophilic Microorganisms
26 October 2020
Vandewalle-Capo M.
Critical physical parameters for optimum recombinant protein production in yeast systems
Malaysian Journal of Biochemistry and Molecular Biology
August 2020
Pallujam A.D.
A novel fungal beta-propeller phytase from nematophagous Arthrobotrys oligospora: Characterization and potential application in phosphorus and mineral release for feed processing
Microbial Cell Factories
6 April 2020
Hou X.
Open Access
Biosynthesis, purification, kinetic and thermodynamic analysis of phytase from aspergillus oryzae
Revista Mexicana De Ingeniera Quimica
2020
Haq I.U.
Open Access
Cloning and High-Level Expression of the Enzymatic Region of Phytase in E. coli
International Journal of Peptide Research and Therapeutics
1 December 2019
Hallaji M.
Optimization and high level production of recombinant synthetic streptokinase in E. Coli using response surface methodology
Iranian Journal of Pharmaceutical Research
Spring 2019
Aghaeepoor M.
Expression and biochemical characterization of a yersinia intermedia phytase expressed in escherichia coli
Recent Patents on Food Nutrition and Agriculture
2019
Vieira M.S.
Open Access
The effect of non-thermal atmospheric plasma on the production and activity of recombinant phytase enzyme
Scientific Reports
1 December 2018
Farasat M.
Open Access
Disulfide bonds elimination of endoglucanase II from Trichoderma reesei by site-directed mutagenesis to improve enzyme activity and thermal stability: An experimental and theoretical approach
International Journal of Biological Macromolecules
December 2018
Akbarzadeh A.
The goldilocks approach: A review of employing design of experiments in prokaryotic recombinant protein production
Bioengineering
December 2018
Uhoraningoga A.
Open Access
Microbial phytase: Impact of advances in genetic engineering in revolutionizing its properties and applications
Bioresource Technology
December 2017
Ushasree M.V.
Phytase as a Diet Ingredient: From Microbial Production to Its Applications in Food and Feed Industry
Microbial Production of Food Ingredients and Additives
3 August 2017
Coban H.B.