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Screening of isolated potential probiotic lactic acid bacteria for cholesterol lowering property and bile salt hydrolase activity

Annals of Agricultural Sciences 61(1) (2016)

M.G. Shehata; S.A. El Sohaimy; Malak A. El-Sahn; M.M. Youssef

Probiotic potential and function of a Lactobacillus strain L1 isolated from Silage

Journal of Food Safety 37(4) (2017)

Jian Wang; Beibei Li; Li Zhou; Xiaoyan Zhang; Ping Shi

Genomic and in-vitro characteristics of a novel strain Lacticaseibacillus chiayiensis AACE3 isolated from fermented blueberry

Frontiers in Microbiology 14 (2023)

Xin-Dong Li; Yi-Cen Lin; Rui-Si Yang; Xin Kang; Wei-Gang Xin; Feng Wang; Qi-Lin Zhang; Wen-Ping Zhang; Lian-Bing Lin

Phenotypic Assessment of Probiotic and Bacteriocinogenic Efficacy of Indigenous LAB Strains from Human Breast Milk

Current Issues in Molecular Biology 44(2) (2022)

Senbagam Duraisamy; Fazal Husain; Senthilkumar Balakrishnan; Aswathy Sathyan; Prabhu Subramani; Prahalathan Chidambaram; Selvaraj Arokiyaraj; Wahidah H. Al-Qahtani; Jothiramalingam Rajabathar; Anbarasu Kumarasamy

Probiotics and Human Health: An Overview

Journal of Nutrition Food Science and Technology (2023)

Isolation, Identification, and Characterization of Phytase Producing Probiotic Lactic Acid Bacteria from Neonatal Fecal Samples Having Dephytinization Activity

Food Biotechnology 34(2) (2020)

Bhawna Sharma; Geeta Shukla

Microencapsulation of a potential probiotic Lactiplantibacillus pentosus and its impregnation onto table olives

LWT 156 (2022)

Menşure Elvan; Ayşe Handan Baysal; Sebnem Harsa

Characterization of the Antimicrobial Activity of Lactic Acid Bacteria Isolated from Buffalo Milk in West Sumatera (Indonesia) Against Listeria monocytogenes

Pakistan Journal of Nutrition 16(8) (2017)

Sri Melia; Endang Purwati; Yuherman; Jaswandi; Salam N. Aritonang; Mangatas Silaen

Intra-species Genomic and Physiological Variability Impact Stress Resistance in Strains of Probiotic Potential

Frontiers in Microbiology 9 (2018)

Jason W. Arnold; Joshua B. Simpson; Jeffrey Roach; Jakub Kwintkiewicz; M. Andrea Azcarate-Peril

Isolation of Enterococcus faecium, characterization of its antimicrobial metabolites and viability in probiotic Minas Frescal cheese

Journal of Food Science and Technology 56(11) (2019)

Liziane Schittler; Luana Martins Perin; Juliana de Lima Marques; Vanessa Lando; Svetoslav Dimitrov Todorov; Luís Augusto Nero; Wladimir Padilha da Silva

Comparative effect of probiotic and antibiotic on honey bees colony functional traits

The EuroBiotech Journal 8(1) (2024)

Maghsoud Besharati; Reza Bavand; Hamid Paya; Maximilian Lackner

Untitled

Efficacy of auto-aggregating aerobic denitrifiers with coaggregation traits for bioaugmentation performance in biofilm-formation and nitrogen-removal

Bioresource Technology 337 (2021)

Pei Hong; Keyin Yang; Yilin Shu; Bangding Xiao; Hailong Wu; Yunyun Xie; Yali Gu; Fangping Qian; Xingqiang Wu

Isolation and characterization of lactic acid bacteria from Sabah (North Borneo) stingless bees for probiotic and food applications

International Journal of Food Properties 24(1) (2021)

Lucky Poh Wah Goh; Arnold Marshall Molujin; Kaliswaran Muthu; Rahmath Abdulla; Mohd Khalizan Sabullah; Ainol Azifa Mohd Faik; Jualang Azlan Gansau; Roslina Jawan

Isolation of Lactobacillus species from fermented Parkia biglobosa seed and screening for their probiotic activity

Agricultural Science and Technology 13(Volume 13, Issue 2) (2021)

K. Kuti; I.M. Hussaini; A. Usman; A. Isa

Isolation and characterization of potential probiotic enterococci strains from soft cheese flora

African Journal of Microbiology Research 11(12) (2017)

Furlaneto Maia Luciana; Giazzi Amanda; Brandalize Claudia; Sayuri Katsuda Marly; Real Rocha Kátia; Regina Terra Márcia; Cristina Furlaneto Márcia

Study on bacterial diversity in traditional sour whey of Yunnan province

Journal of Food Processing and Preservation 42(3) (2018)

Yujing Wang; Jie Guo; Aixiang Huang

Characterization of Lactobacillus spp. isolated from layer hens as probiotic candidates

BMC Veterinary Research 21(1) (2025)

Jiawei Zhang; Andrea R. McWhorter; Samiullah Khan; Nicky-Lee Willson; Kapil K. Chousalkar

Randomized Clinical Trials Demonstrate the Safety Assessment of Alkalihalobacillus clausii AO1125 for Use as a Probiotic in Humans

Microorganisms 12(11) (2024)

Gissel García; Josanne Soto; Antonio Díaz; Jesús Barreto; Carmen Soto; Ana Beatriz Pérez; Suselys Boffill; Raúl De Jesús Cano

PROBIOTIC POTENTIAL OF LACTOBACILLUS ANDLEUCONOSTOC STRAINS ISOLATED FROM TRADITIONAL SPONTANEOUSLY FERMENTED SHEEP HAM

The Journal of Animal and Plant Sciences 32(3) (2022)

T.Z. Petrovic; P Ilic; K Mladenovic; M Djilas; S.K. Tanackov; L Comic

Evaluation of Lactic Acid Bacteria Isolated from Piglets Tract and Encapsulation of Selected Probiotic Cells

Agriculture 13(5) (2023)

Mihaela Dumitru; Nicoleta Aurelia Lefter; Mihaela Habeanu; Georgeta Ciurescu; Dan C. Vodnar; Simon Elemer; Ionut Sorescu; Sergiu Emil Georgescu; Andreea Dudu

Sequence analysis of five endogenous plasmids isolated from Lactobacillus pentosus F03

Plasmid 84-85 (2016)

Lin-Shu Kung; Ming-Te Yang; Jyh-Shiun Lin

Whole genome sequence analysis and in vitro probiotic characteristics of a Lactobacillus strain Lactobacillus paracasei ZFM54

Journal of Applied Microbiology 129(2) (2020)

N. Qureshi; Q. Gu; P. Li

In vitro probiotic and safety attributes of Bacillus spp. isolated from beebread, honey samples and digestive tract of honeybees Apis mellifera

Letters in Applied Microbiology 74(5) (2022)

S. Toutiaee; N. Mojgani; N. Harzandi; M. Moharrami; L. Mokhberosafa

Antagonistic trait of Staphylococcus succinus strain AAS2 against uropathogens and assessment of its in vitro probiotic characteristics

Microbial Pathogenesis 118 (2018)

Ameer Khusro; Chirom Aarti; Abdelfattah Z.M. Salem; German Buendía Rodríguez; Raymundo Rene Rivas-Cáceres

Anti-Proliferative Effects of Two New Lactobacillus Strains of Human Origin on Caco-2 Cell Line

Iranian Red Crescent Medical Journal In Press(In Press) (2019)

Simin Arian; Hami Kaboosi; Zaheir Heshmatipour; Zeinab Khazaei Koohpar; Fatemeh Peyravii

Exploring Probiotic Activity of Lactobacillus sp. Isolated from Indigenous Breeds of Cattle Milk and Fecal Samples in Bhatan Village, MH., IN

Current Microbiology 77(7) (2020)

Renitta Jobby; Yash Flora; Ambica Bora; Pamela Jha; Hemant Kawalkar; Nitin Desai

Characterization and identification of Lactobacillus rhamnosus and Enterococcus durans as probiotic potential isolated from selected dairy products in Egypt

Journal of Umm Al-Qura University for Applied Sciences 10(1) (2024)

Nesreen M. Nasr; Laila R. Abd-Alhalim

Effect of Native Bacillus Strains Supplemented in Water on Growth Performance, Resistance to Vibrio parahaemolyticus (AHPND Strain), and Gut Microbiota of White Shrimp (Penaeus vannamei)

Bacteria 5(4) (2026)

Maliwan Kutako; Janjarus Watanachot; Thannari Tharanat; Kamonchanok Sriprat; Kongka Kongwised; Chatdanai Chaihan; Molruedee Sonthi

Benefits of Lactic Acid Bacteria Folate Synthesis in Foods and Risks Associated with Deficiency - a Review

Probiotics and Antimicrobial Proteins 18(7) (2026)

Maria Fernanda Fernandes Siqueira; Khadija Bezerra Massaut; Patrícia Bohmer Radatz; Silvana de Souza Sigali; Igor Henrique de Lima Costa; Pedro Fernandes Viana; Graciela Volz Lopes; Wladimir Padilha da Silva; Ângela Maria Fiorentini

Comparative analysis of spray‐drying microencapsulation of Bifidobacterium adolescentis and Lactobacillus acidophilus cultivated in different growth media

Journal of Food Process Engineering 42(7) (2019)

Ta‐Chen Lin; Bang‐Yuan Chen; Chun‐Yeh Chen; Yuh‐Shuen Chen; Haibo Wu

In Vitro Probiotic Potential of Lactic Acid Bacteria Isolated from Aguamiel and Pulque and Antibacterial Activity Against Pathogens

Applied Sciences 9(3) (2019)

Alicia Cervantes-Elizarrarás; Nelly del Socorro Cruz-Cansino; Esther Ramírez-Moreno; Vicente Vega-Sánchez; Norma Velázquez-Guadarrama; Quinatzin Yadira Zafra-Rojas; Javier Piloni-Martini

Probiotic potential, anti-biofilm activity, and predictive modeling of Lactobacillus helveticus N720 for functional food applications

Applied Food Research 6(2) (2026)

Pegah Namazi; Behrooz Alizadeh Behbahani; Mohammad Noshad; Alireza Vasiee; Morteza Taki; Hossein Jooyandeh

Evaluation of Bacteria from Gallus domesticus as a Potential Probiotic in Broiler Chicks: Effects on Growth Performance and Feed Conversion Ratio

International Journal of Poultry Science 16(2) (2017)

Dirayah Rauf Husain; Zaraswati Dwyana; Ambeng; Ayu Anggraeni; Sulfahri

Functional characterization of Lactobacilli strains with antimicrobial activity against Salmonella spp. and cell viability in fermented dairy product

Biocatalysis and Agricultural Biotechnology 47 (2023)

Vanessa Lando; Nátalia Zini Valduga; Liziane Schittler Moroni

In vitro investigation on probiotic, anti-Candida, and antibiofilm properties of Lactobacillus pentosus strain LAP1

Archives of Oral Biology 89 (2018)

Chirom Aarti; Ameer Khusro; Rakesh Varghese; Mariadhas Valan Arasu; Paul Agastian; Naïf Abdullah Al-Dhabi; Soundharrajan Ilavenil; Ki Choon Choi