Jundishapur Journal of Microbiology
Ahvaz Jundishapur University of Medical Sciences
Scopus by Title (Ref)
1. Characterization of Lactobacillus spp. isolated from layer hens as probiotic candidates
- Zhang J. , et al.
2. Randomized Clinical Trials Demonstrate the Safety Assessment of Alkalihalobacillus clausii AO1125 for Use as a Probiotic in Humans
- García G. , et al.
3. Characterization and identification of Lactobacillus rhamnosus and Enterococcus durans as probiotic potential isolated from selected dairy products in Egypt
- Nasr N.M. , et al.
4. Comparative effect of probiotic and antibiotic on honey bees colony functional traits
- Besharati M. , et al.
5. Investigation of Physicochemical and Antioxidant Properties of Goat Milk Enriched with Barley Malt Extract Fermented with Some Lactic acid Bacteria
- Torabi M. , et al.
6. Evaluation of Lactic Acid Bacteria Isolated from Piglets Tract and Encapsulation of Selected Probiotic Cells
- Dumitru M. , et al.
7. Functional characterization of Lactobacilli strains with antimicrobial activity against Salmonella spp. and cell viability in fermented dairy product
- Lando V. , et al.
8. Genomic and in-vitro characteristics of a novel strain Lacticaseibacillus chiayiensis AACE3 isolated from fermented blueberry
- Li X.D. , et al.
9. Probiotic Characteristics of Pediococcus pentosaceus and Apilactobacillus kunkeei Strains: The lactic Acid Bacteria Isolated from Bangladeshi Natural Honey
- Ferdouse J. , et al.
10. Role of Honey Bee Gut Microbiota in the Control of American Foulbrood and European Foulbrood Diseases
- Moharrami M. , et al.
11. PROBIOTIC POTENTIAL OF LACTOBACILLUS ANDLEUCONOSTOC STRAINS ISOLATED FROM TRADITIONAL SPONTANEOUSLY FERMENTED SHEEP HAM
- Petrović T. , et al.
12. In vitro probiotic and safety attributes of Bacillus spp. isolated from beebread, honey samples and digestive tract of honeybees Apis mellifera
- Toutiaee S. , et al.
13. Microencapsulation of a potential probiotic Lactiplantibacillus pentosus and its impregnation onto table olives
- Elvan M. , et al.
14. Phenotypic Assessment of Probiotic and Bacteriocinogenic Efficacy of Indigenous LAB Strains from Human Breast Milk
- Duraisamy S. , et al.
15. Potential of dadiah kapau from Agam District, West Sumatra, Indonesia as a source of probiotics for health
- Roza E. , et al.
16. Probiotic for poultry gut care
- Sien L.S. , et al.
17. Efficacy of auto-aggregating aerobic denitrifiers with coaggregation traits for bioaugmentation performance in biofilm-formation and nitrogen-removal
- Hong P. , et al.
18. Characteristics of lactic acid bacteria isolated from palm sugar from West Sumatra, Indonesia and their potential as a probiotic
- Ramadhanti N. , et al.
19. Isolation and characterization of lactic acid bacteria from Sabah (North Borneo) stingless bees for probiotic and food applications
- Goh L.P.W. , et al.
20. Whole genome sequence analysis and in vitro probiotic characteristics of a Lactobacillus strain Lactobacillus paracasei ZFM54
- Qureshi N. , et al.
21. Exploring Probiotic Activity of Lactobacillus sp. Isolated from Indigenous Breeds of Cattle Milk and Fecal Samples in Bhatan Village, MH., IN
- Jobby R. , et al.
22. Isolation, Identification, and Characterization of Phytase Producing Probiotic Lactic Acid Bacteria from Neonatal Fecal Samples Having Dephytinization Activity
- Sharma B. , et al.
23. Isolation of Enterococcus faecium, characterization of its antimicrobial metabolites and viability in probiotic Minas Frescal cheese
- Schittler L. , et al.
24. Comparative analysis of spray-drying microencapsulation of Bifidobacterium adolescentis and Lactobacillus acidophilus cultivated in different growth media
- Lin T.C. , et al.
25. In vitro probiotic potential of lactic acid bacteria isolated from aguamiel and pulque and antibacterial activity against pathogens
- Cervantes-Elizarrarás A. , et al.