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16 resultsUpdated October 20, 2026
1

Real‐time CO 2 monitoring for early detection of grain spoilage and mycotoxin contamination

Journal of the Science of Food and Agriculture 105(15) (2025)

Elisavet Kiaitsi; Sandro Zanardi; Michael Sulyok; Angel Medina; Ben Ingram; Michele Suman; Esther Garcia‐Cela

2

Impact of Malt Bagasse Silage on Fungal Diversity, Fusarium Species, and Mycotoxin Contamination Under a Circular Economy Approach to Climate Change Mitigation

Journal of Fungi 11(7) (2025)

Tania Valicenti; Carolina Manno; Juan Ignacio Poo; María Inés Dinolfo; Mauro Martínez; Andrea Enriquez

3

Defining Mycotoxins Associated with Wheat Grains in Mosul Silo by ELISA

Journal of Hunan University Natural Sciences 49(4) (2022)

Hadeel A. Al-Ameri

4

Fungal and Toxin Contaminants in Cereal Grains and Flours: Systematic Review and Meta-Analysis

Foods 12(23) (2023)

Christodoulos Deligeorgakis; Christopher Magro; Adriana Skendi; Haileeyesus Habtegebriel Gebrehiwot; Vasilis Valdramidis; Maria Papageorgiou

5

Fungal diversity and frequency carried by housefly (Musca domesticaL.) and their relation with stored grains in rural areas of Pakistan

Journal of Food Safety 38(5) (2018)

Muhammad Abid; Sobia Chohan; Shazia Akram; Rizwan M. Shah; Sabir Hussain; Muhammad Binyameen; Sarfraz A. Shad; Rashida Perveen

6

Natural Occurrence of Mycotoxins in Food and Feed: Pakistan Perspective

Comprehensive Reviews in Food Science and Food Safety 14(2) (2014)

Samina Ashiq

7

Emerging nanotechnology for detection of mycotoxins in food and feed

International Journal of Food Sciences and Nutrition 66(4) (2015)

Mahendra Rai; Priti S. Jogee; Avinash P. Ingle

8

Comparison between mycobiota diversity and fungi and mycotoxin contamination of maize and wheat

Open Agriculture 9(1) (2024)

Manuela Zadravec; Jelka Pleadin; Jovana Kos; Luka Cvetnić; Mario Mitak; Ana Vulić

10

Performance Evaluation of Biochip Chemiluminescent Immunoassay for Screening Seven Mycotoxins in Wheat Flour Simultaneously

Iranian Journal of Pharmaceutical Research In Press(In Press) (2023)

Mahraz Osouli; Hassan Yazdanpanah; Jamshid Salamzadeh; Samira Eslamizad

11

Nanobiotechnological strategies for detection of mycotoxins in food products

Fungal Cell Factories for Sustainable Nanomaterials Productions and Agricultural Applications (2023)

Jashanpreet Kaur; Diksha Dhiman; Anu Kalia

12

Challenges to Safe Wheat Storage

Global Wheat Production (2018)

Shaima Mohamed Nabil Moustafa; Haifa Abdulaziz S. Alhaithloul; Hani Mohamed Awad Abdelzaher

13

Biodiversity of Aflatoxigenic Aspergillus section Flavi Species According to Food Matrices and Geographic Areas

Mycotoxins in Food and Beverages Innovations and Advances Part I (2021)

Carvajal-Campos Amaranta; Manizan Ama Lethicia; Didier Montet; Sophie Lorber; Olivier Puel; Catherine Brabet

14

Fungi and aflatoxins associated with wheat grains in Gaza governorates

African Journal of Microbiology Research 9(46) (2015)

M Alian Ahmed; S R Al Sagga Ghada; A Ismail Ferial; R Mohamed Sherif

15

Fungal flora and aflatoxin contamination in Pakistani wheat kernels (Triticum aestivum L.) and their attribution in seed germination

Journal of Food and Drug Analysis 24(3) (2016)

Muhammad Asif Asghar; Aftab Ahmed; Javed Iqbal; Erum Zahir; Hina Nauman