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15 resultsUpdated October 20, 2026
1

A bitter sweet! Effectiveness of chocolates and probiotic chocolates in reduction of streptococcus mutans – An in vitro study

International Journal of Community Dentistry 8(2) (2020)

J Balaji; Parvathy Premnath; Lakshmi Ravi; KanakamElizabeth Thomas

2

Probiotics reduce mutans streptococci counts in humans: a systematic review and meta-analysis

Clinical Oral Investigations 18(6) (2014)

Isabelle Laleman; Valentine Detailleur; Dagmar Else Slot; Vera Slomka; Marc Quirynen; Wim Teughels

3

Anticariogenic and antibiofilm of purified bacteriocin of Lactobacillus curvatus and immunomodulatory effect of L. curvatus in streptococcal bacteremia

Reviews in Medical Microbiology 30(1) (2019)

Likaa H. Mahdi; Nada Z. Mahdi; Rasha M. Sajet; Ibtesam G. Auda; Haifa N. Mater; Luma A.H. Zwain; Bushra M. Kadhem; Luma G. Alsaadi

4

Effects of probiotic and fluoride mouthrinses on Streptococcus mutans in dental plaque around orthodontic brackets

Dental Research Journal 18(1) (2021)

Sepideh Dadgar; Amin Heydarian; Farhad Sobouti; Hamidreza Goli; Vahid Rakhshan; Mohadeseh Heidari

5

Comparison of Antimicrobial Efficacy of Cinnamon Bark Oil Incorporated and Probiotic Blend Incorporated Mucoadhesive Patch against Salivary Streptococcus mutans in Caries Active 7–10-year-old Children: An In Vivo Study

International Journal of Clinical Pediatric Dentistry 13(5) (2020)

KT Srilatha; Seema Deshmukh; Henal A Gandhi; MP Venkatesh; Tanmoy Das; Irfaan Sharieff

7

Evaluation of Probiotic Effects of Lactobacilli on Mutans Streptococci: An In Vitro Study

The Journal of Contemporary Dental Practice 23(10) (2023)

Harish Kumar; Malini Venugopal; Ektah Khosla; K Korath Abraham; Vinitha Alex; T Nishna

8

PROBİYOTİK BİTTER ÇİKOLATA ÜRETİMİNDE MİKROENKAPSÜLE LACTOBACILLUS RHAMNOSUS KULLANIMI

Gıda 44(2) (2019)

Emel ÜNAL TURHAN; Zerrin ERGİNKAYA; Ezgi SARIKODAL; Serya Tülin ÖZKÜTÜK; Gözde KONURAY

9

Pathogenic Biofilm Removal Potential of Wild-Type Lacticaseibacillus rhamnosus Strains

Pathogens 12(12) (2023)

Gregoria Mitropoulou; Vasiliki Kompoura; Grigorios Nelios; Yiannis Kourkoutas

10

Current trend and future prospective of functional probiotic milk chocolates and related products - a review

Czech Journal of Food Sciences 33(4) (2015)

Deepavali Gadhiya; Ami Patel; Jashbhai B. Prajapati

11

Development of a functional chocolate using gamma-amino butyric acid producer Lacticaseibacillus rhamnosus NRRL B-442

Food Bioscience 47 (2022)

Merve Ozer; Burcu Ozturk; Ali Adnan Hayaloglu; Sebnem Tellioglu Harsa