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13 resultsUpdated October 24, 2026
1

Overview of alginate extraction processes: Impact on alginate molecular structure and techno-functional properties

Trends in Food Science & Technology 140 (2023)

Hylenne Bojorges; Amparo López‐Rubio; Antonio Martínez‐Abad; María José Fabra

2

Alginates from Brown Seaweeds as a Promising Natural Source: A Review of Its Properties and Health Benefits

Food Reviews International 40(9) (2023)

Shujun Ye; Cundong Xie; Osman Tuncay Ağar; Colin James Barrow; Frank Rowland Dunshea; Hafiz Ansar Rasul Suleria

3

Keeping an eye on alginate: innovations and opportunities for sustainable production and diverse applications

Carbohydrate Polymers 366 (2025)

Heather M Kenny; Clare M. Reynolds; Marco García‐Vaquero; Emma L. Feeney

4

Sustainable Valorization of Alginate, a Review of Green Extraction, Structure–Function Relationships, and Next-Generation Food Applications

Food and Bioprocess Technology 19(2) (2026)

Wen Xia Ling Felicia; Kobun Rovina; Wahidatul Husna Zuldin; Luh Suriati; Nurul Huda; Rahmi Nurdiani

5

A review on Persian Gulf brown algae as potential source for anticancer drugs

Algal Research 79 (2024)

Abbas Sadeghi; Ali Rajabiyan; Najme Meygoli Nezhad; Nafise Nabizade; Alireza Alvani; Amanollah Zarei Ahmady

7

Fucoidan and alginate from brown seaweeds: extraction, structural diversity, biocompatibility, biodegradability, and biomedical applications

Frontiers in Plant Science 17 (2026)

Mostafa Mohamed El-Sheekh; Samar Sami Alkafaas; Eman Bases; Feifei Zhu; Xu Yan; Wesam E. Yousuf; Shimaa M. El Shafay; Rania A. El‐Shenody; Amira Mohamed Abu-Resha; Alaa E. Etman; Dorya I. Essa; Abdullah Antar Saber; Shuhao Huo

8

Polymeric Encapsulate of Streptomyces Mycelium Resistant to Dehydration with Air Flow at Room Temperature

Polymers 15(1) (2022)

María Elena Mancera‐López; Josefina Barrera-Cortés; Roberto Mendoza-Serna; Armando Ariza‐Castolo; Rosa Luisa Santillan

9

Novel Persian Gulf Aminated Alginate Derivatives from Sargassum Bovaneum: Synthesis and Characterization

Letters in Organic Chemistry 20(2) (2022)

Shokouh Khodayar; Mohammad Reza Shushizadeh; Elham Tahanpesar; Behzad Sharif Makhmalzadeh; Haleh Sanaeishoar

10

Extraction and fractioning of polysaccharides from seaweeds

Elsevier eBooks (2024)

Carla Cameselle; Julie Queffelec; Noélia Flórez-Fernández; María Dolores Torres; Herminia Domı́nguez

12

Alginate in Food Packaging: Seaweed-Derived Solutions for Sustainability

Environmental footprints and eco-design of products and processes (2026)

I. K. Nishitha; Tintu Jose Manicketh; Geo Joseph