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17 resultsUpdated August 02, 2026
1

ВИВЧЕННЯ ВПЛИВУ ЕКСТРУЗІЙНОЇ ОБРОБКИ НА АМІНОКИСЛОТНИЙ СКЛАД СУХИХ ТА РІДКИХ КОРМОВИХ СУМІШЕЙ

ПРОДОВОЛЬЧІ РЕСУРСИ 12(22) (2024)

Н. Л. Радченко; Г. К. Іваницький; Б. Я. Целень; Т. В. Шейко; А. Є. Недбайло; Л. П. Гоженко

2

Characterization of Mucilage from Roasted and Steamed Flaxseed and Its Utilization in Low-Fat Cake

Hittite Journal of Science and Engineering 12(3) (2025)

Merve Arıbaş; Eda Aktaş Akyıldız

3

Unveiling the potential of linseed mucilage, its health benefits, and applications in food packaging

Frontiers in Nutrition 11 (2024)

Monika Chand; Rajni Chopra; Binanshu Talwar; Snigdha Homroy; Priyanka Kumari Singh; Aishwarya Dhiman; Abdul Wahid Payyunni

4

The effect of flaxseed extract incorporated with nano ZnO and ZnO-Mg on the physicochemical, mechanical, and antioxidant properties of sago starch films

Journal of Food Measurement and Characterization 18(8) (2024)

Mohammad Javad Mohammadi; Masoumeh Hosseinzadeh; Sadegh Salmanpour

6

Development of a novel colorimetric pH-indicator film based on CMC/flaxseed gum/betacyanin from beetroot peels: A powerful tool to monitor the beef meat freshness

Sustainable Chemistry and Pharmacy 39 (2024)

Moufida Chaari; Khaoula Elhadef; Sarra Akermi; Latifa Tounsi; Hajer Ben Hlima; Monia Ennouri; Slim Abdelkafi; Sofia Agriopoulou; Diyar Salahuddin Ali; Lotfi Mellouli; Slim Smaoui

7

Mucilage-based composites films and coatings for food packaging application: A review

International Journal of Biological Macromolecules 300 (2025)

Ram Kumar Deshmukh; Shefali Tripathi; Samiksha Bisht; Pradeep Kumar; Tejaswini Dhanaji Patil; Kirtiraj K. Gaikwad

8

Sonicated Mucilage from Defatted Flaxseed Meal as a Sustainable Natural Gum: Functional and Thermal Characterization

Tekirdağ Ziraat Fakültesi Dergisi 23(2) (2026)

Elif Yaver; Asuman Kan; Yüksel Kan

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12

ДОСЛІДЖЕННЯ КАВІТАЦІЙНОГО ВПЛИВУ НА ПРОЦЕСИ ОБРОБКИ СУМІШЕЙ НАСІННЯ ОЛІЙНИХ І ЗЕРНОБОБОВИХ КУЛЬТУР

ПРОДОВОЛЬЧІ РЕСУРСИ 12(23) (2024)

Л.П. Гоженко; Г.К. Іваницький; Б.Я. Целень; Н.Л. Радченко; А.Є. Недбайло; В.І. Щепкін; В.В. Шуляк

13

Maximization and Characterization of Ultrasonic-Assisted Extraction of Taro Corms Mucilage Using Response Surface Optimization and Comparison with Conventional Methods

Food Analytical Methods 16(11-12) (2023)

Saydul Md Safwa; Md Rahmatuzzaman Rana; Tanvir Ahmed; Shahriar Rahman; Md. Akib Bin Kabir

14

Plant and algal mucilage: a comprehensive review on sources, extraction, functional properties, health benefits, and emerging trends in food

Sustainable Food Technology (2026)

Divya Singh Chauhan; Disha Mishra; Hamid; Vijay Singh Sharanagat; Amit K. Jaiswal

15

Extraction, characterization, haematocompatibility and antioxidant activity of linseed polysaccharide

Carbohydrate Polymer Technologies and Applications 5 (2023)

Bulu Mohanta; Dhrubo Jyoti Sen; Beduin Mahanti; Amit Kumar Nayak

17

Great potential of flaxseed mucilage

European Food Research and Technology 250(3) (2024)

Matúš Kučka; Ľubomír Harenčár; Katarína Ražná; Janka Nôžková; Przemysław Łukasz Kowalczewski; Michael Deyholos; Krzysztof Dziedzic; Iga Rybicka; Joanna Zembrzuska; Miroslava Kačániová; Eva Ivanišová; Ján Gažo; Simona Čerteková; Marián Tomka